At a Glance
- Tasks: Support the Site Manager in running a vibrant café and coordinating exciting events.
- Company: Join Restaurant Associates, a leader in premium workplace hospitality.
- Benefits: Gain valuable experience in a dynamic environment with career growth opportunities.
- Other info: Flexible shifts and a hands-on role in a fast-paced setting.
- Why this job: Be at the heart of creating memorable experiences for guests every day.
- Qualifications: Experience in hospitality and strong leadership skills are essential.
The predicted salary is between 24750 - 30250 £ per year.
Assistant Manager - Café & Events
Want to be part of something exceptional?
We're looking for an Assistant Manager to join our Restaurant Associates team at an exciting client site in King's Cross, London.
This is a role where no two days are quite the same.
You'll work alongside the Site Manager to help run a high-quality café operation, while also playing a key role in supporting seminars, conferences, meetings and events on site.
From leading the team through a busy café service to making sure an important event runs seamlessly, you'll be at the heart of the operation - creating great experiences for every guest, every day.
What you'll be doing Supporting the Site Manager with the smooth running of the café and wider hospitality operation.
Leading and supporting the team on shift, setting high standards for service, hospitality and presentation.
Helping deliver an exceptional customer experience across the café.
Supporting the planning and delivery of hospitality for events, seminars, conferences and meetings.
Ensuring event spaces are prepared, presented and serviced to a high standard.
Working closely with clients, event organisers and internal teams to ensure events run smoothly.
Being hands-on during events, anticipating needs and responding confidently to any challenges.
Supporting stock management, ordering, waste reduction and other day-to-day operational processes.
Supporting team briefings, training, coaching and development.
Maintaining high standards of food safety, allergen management, health & safety and compliance.
Building strong, professional relationships with clients, customers and colleagues.
Taking ownership of the operation when the Site Manager is not on site.
What we're looking for
You're an experienced hospitality professional who takes pride in what you do and enjoys being part of a team.
You'll ideally have: Full flexibility with your availability, as this is a full-time role working 5 days a week across a variety of shifts.
Experience in a supervisory, team leader or assistant management role within hospitality, catering, cafés, restaurants or events.
Experience leading a team and maintaining consistently high standards.
A good understanding of food safety, allergen management, health & safety and general hospitality compliance.
An understanding of stock control, ordering, waste management and day-to-day operational processes.
A genuine passion for hospitality and delivering outstanding service.
Strong organisational skills and the ability to manage multiple priorities.
Confidence working across both café and event environments.
Excellent communication skills and the ability to build relationships at all levels.
A proactive, positive and solutions-focused approach.
A keen eye for detail and a commitment to getting things right.
A hands-on attitude and the willingness to lead from the front.
Why Restaurant Associates?
This is an opportunity to develop your career in premium workplace hospitality, with exposure to café operations, events, conferences, client relationships and team leadership.
You'll be joining a team where great hospitality is about more than what's on the menu - it's about creating experiences that people remember.
If you're ready to bring your energy, passion and ideas to a role where every day brings something different, we'd love to hear from you.
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Assistant Manager in Slough employer: Compass UK & Ireland
As a Cleaning Supervisor at our Defence location, you will join a supportive and inclusive work culture that values your contributions and encourages personal growth. We offer flexible part-time hours, competitive benefits, and a commitment to recognising and rewarding hard work, making it an ideal environment for those seeking meaningful employment while advancing their careers.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Manager in Slough
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Compass UK & Ireland. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Compass UK & Ireland
Don't be shy about reaching out to Compass UK & Ireland directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Assistant Manager in Slough
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Compass UK & Ireland and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Compass UK & Ireland
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
