At a Glance
- Tasks: Support event operations and coordinate administrative tasks for a vibrant cultural venue.
- Company: Join Company of Cooks, a leader in food and drink at iconic UK destinations.
- Benefits: Enjoy a competitive salary, dynamic work environment, and opportunities for growth.
- Other info: Experience a lively atmosphere and make lasting connections in the heart of London.
- Why this job: Be part of a creative team that brings culture to life through exceptional food and service.
- Qualifications: Passion for food and events, with strong organisational skills.
The predicted salary is between 35000 - 35000 £ per year.
We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life. Our values - Craft, Creativity and Community - guide everything we do. They shape how we work together, how we support our partners, and how we make each guest feel welcome. If you care about food, people and doing things properly, you'll feel right at home here.
Wherever we are, we do more than serve. We bring places to life through food, service and creativity and we're looking for a Junior Operations Supervisor to join our team at Southbank Centre in London.
Location: Southbank Centre, London, SE1 8XX
Rate of Pay: £35,000 per annum
Working Pattern: 40 hours per week, 5 out of 7 days
About the role: This role combines event operations support with a small amount of administrative coordination. Working closely with the Senior Events Advisor, you will gain hands-on experience across the full event delivery process while helping to keep operations organised and running smoothly.
