Compass UK & Ireland | Sous Chef Apply now
Compass UK & Ireland | Sous Chef

Compass UK & Ireland | Sous Chef

London Full-Time 37000 - 52000 £ / year (est.)
Apply now
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At a Glance

  • Tasks: Join us as a Sous Chef, leading kitchen operations and crafting delicious menus.
  • Company: Be part of Compass, a leader in food service across 6,000 venues in the UK.
  • Benefits: Enjoy a Monday-Friday schedule, competitive pay, and amazing perks like travel discounts and wellness classes.
  • Why this job: This role offers a perfect blend of culinary creativity and work-life balance in a supportive team.
  • Qualifications: Previous Sous Chef experience and strong leadership skills are essential for this role.
  • Other info: We celebrate diversity and empower our team to thrive in their careers.

The predicted salary is between 37000 - 52000 £ per year.

Sous Chef Location: London Hours: 40 hours per week, Monday to Friday, 7:30 am – 3:30 pm Pay: £17.95 per hour, with overtime paid at time and a half or time off in lieu We’re seeking a skilled Sous Chef for a London-based role that offers daytime hours and a balanced work schedule. This is an excellent opportunity to join a dynamic team, supporting high-quality food production and kitchen management during weekday hours. What We Offer: Monday-Friday schedule with no late nights or weekends Overtime options at time and a half or time off in lieu Competitive hourly rate of £17.95 Career growth potential within a supportive team environment Role Responsibilities: Assist the Head Chef in leading kitchen operations and maintaining quality Collaborate on menu ideas and ensure efficient service Mentor junior staff and oversee food safety standards Ideal Candidate: Previous Sous Chef experience in a similar role Strong leadership, organizational, and culinary skills A passion for delivering exceptional food with attention to detail Ready for a role that balances culinary creativity with work-life balance? Apply today! We ensure you’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury’s, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families About Us As part of Compass you’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK’s biggest businesses. Job Reference: com/2011/93352001/52183215/R/SU Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive?because diversity is our strength! JBRP1_UKTJ

Compass UK & Ireland | Sous Chef employer: Compass UK & Ireland

At Compass UK & Ireland, we pride ourselves on being an exceptional employer, offering a supportive work culture that values creativity and collaboration. With a Monday to Friday schedule, competitive pay, and a comprehensive benefits package including career growth opportunities and wellness programs, our London-based Sous Chef role is perfect for those seeking a balanced work-life environment while making a meaningful impact in the culinary world.
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Contact Detail:

Compass UK & Ireland Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Compass UK & Ireland | Sous Chef

✨Tip Number 1

Familiarize yourself with Compass Group's values and mission. Understanding their commitment to diversity and employee growth can help you align your responses during the interview, showcasing how you fit into their culture.

✨Tip Number 2

Highlight your leadership skills and experience in kitchen management. Be prepared to discuss specific examples of how you've successfully mentored junior staff or improved kitchen operations in your previous roles.

✨Tip Number 3

Showcase your culinary creativity by preparing a few unique menu ideas that reflect your style. This will demonstrate your passion for food and your ability to contribute to the team’s menu development.

✨Tip Number 4

Prepare questions about the work-life balance and career growth opportunities within Compass. This shows your interest in not just the role but also in long-term development within the company.

We think you need these skills to ace Compass UK & Ireland | Sous Chef

Culinary Skills
Leadership
Organizational Skills
Menu Development
Food Safety Standards
Team Collaboration
Attention to Detail
Time Management
Mentoring
Problem-Solving
Creativity in Cooking
Communication Skills
Adaptability
Quality Control

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your previous experience as a Sous Chef, focusing on leadership roles, culinary skills, and any relevant achievements in kitchen management. Use keywords from the job description to align your experience with what Compass is looking for.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to lead a team. Mention specific examples of how you've contributed to menu development or improved kitchen operations in your previous roles.

Highlight Your Skills: In your application, emphasize your strong organizational skills, attention to detail, and ability to mentor junior staff. These are key qualities that Compass is seeking in their ideal candidate.

Show Enthusiasm for Work-Life Balance: Express your appreciation for the Monday to Friday schedule and the opportunity for career growth within a supportive team environment. This aligns with Compass's values and shows that you are a good fit for their culture.

How to prepare for a job interview at Compass UK & Ireland

✨Showcase Your Culinary Skills

Be prepared to discuss your previous experience as a Sous Chef. Highlight specific dishes you've created or menu ideas you've contributed to, demonstrating your culinary creativity and attention to detail.

✨Emphasize Leadership Experience

Since the role involves mentoring junior staff, share examples of how you've successfully led a team in the kitchen. Discuss your approach to training and supporting others to ensure high food safety standards.

✨Discuss Work-Life Balance

Express your enthusiasm for the Monday to Friday schedule and how it aligns with your personal life. This shows that you value the work-life balance that Compass offers, making you a great fit for the team.

✨Prepare Questions About Growth Opportunities

Demonstrate your interest in career development by preparing thoughtful questions about the Career Pathways and MyLearning programmes. This shows that you're not just looking for a job, but a place to grow your career.

Compass UK & Ireland | Sous Chef
Compass UK & Ireland Apply now
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  • Compass UK & Ireland | Sous Chef

    London
    Full-Time
    37000 - 52000 £ / year (est.)
    Apply now

    Application deadline: 2026-12-16

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    Compass UK & Ireland

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