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- Tasks: Prepare and serve delicious food while supporting menu changes and maintaining hygiene standards.
- Company: Join Eurest, a leading food service company in the UK that values individuality and growth.
- Benefits: Enjoy part-time hours with opportunities for progression and recognition for your hard work.
- Why this job: Be part of a team that creates exceptional food experiences and values your culinary passion.
- Qualifications: No specific qualifications required, just a passion for cooking and a willingness to learn.
- Other info: Work 22.5 hours a week, with shifts spread over 3 out of 7 days.
Job Description We’re currently recruiting an ambitious Commis Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 22.5 hours per week. As a Commis Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients’ and customers’ days, all within the market-leading food service company in the UK. You’ll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here’s an idea of what your shift patterns will be: 3 out of 7 days Could you bring your passion and culinary skill to Eurest? Here’s what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing Eurest and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations
Compass UK & Ireland | Commis Chef employer: Compass UK & Ireland
Contact Detail:
Compass UK & Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Compass UK & Ireland | Commis Chef
✨Tip Number 1
Show your passion for food! When you get the chance to speak with us, share your favorite dishes to prepare and any unique culinary experiences you've had. This will help us see your enthusiasm and creativity in the kitchen.
✨Tip Number 2
Familiarize yourself with current food trends and menu innovations. Being able to discuss these topics during your interview will demonstrate your commitment to staying updated and your ability to contribute to our menu changes.
✨Tip Number 3
Prepare to talk about how you handle feedback. We value listening to our customers, so sharing examples of how you've used feedback to improve your cooking or service will show that you're a team player who is eager to learn.
✨Tip Number 4
Highlight any experience you have with food safety and hygiene standards. Discussing your knowledge in this area will reassure us that you take these regulations seriously and can maintain a clean and safe kitchen environment.
We think you need these skills to ace Compass UK & Ireland | Commis Chef
Some tips for your application 🫡
Highlight Your Culinary Skills: Make sure to emphasize your culinary skills and experiences in your application. Mention any relevant training, certifications, or previous roles that showcase your ability to prepare high-quality food.
Show Passion for Food Service: Express your passion for the food service industry in your cover letter. Share specific examples of how you have gone above and beyond in previous roles to create exceptional dining experiences.
Tailor Your CV: Customize your CV to align with the job description. Focus on your experience with menu changes, customer feedback, and maintaining hygiene standards, as these are key responsibilities for the Commis Chef role.
Prepare for Potential Questions: Think about potential interview questions related to food preparation, customer service, and teamwork. Prepare thoughtful responses that demonstrate your problem-solving skills and ability to work under pressure.
How to prepare for a job interview at Compass UK & Ireland
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for culinary arts during the interview. Share specific examples of dishes you love to prepare and how you stay updated with food trends.
✨Demonstrate Your Team Spirit
Eurest values teamwork, so be ready to discuss your experiences working in a kitchen environment. Highlight how you collaborate with others to create exceptional food experiences.
✨Be Prepared to Discuss Menu Ideas
Think about some creative menu ideas or improvements you could suggest. This shows your initiative and willingness to contribute to the company's success.
✨Understand Food Safety Regulations
Familiarize yourself with food handling and hygiene standards. Be prepared to discuss how you ensure compliance in your previous roles, as this is crucial for maintaining high standards in the kitchen.
