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- Tasks: Supervise catering operations and deliver exceptional food experiences for students.
- Company: Join Chartwells, a leader in educational catering with a focus on quality and service.
- Benefits: Part-time hours, career progression, and a supportive work environment.
- Why this job: Make a difference in students' lives through delicious meals and outstanding service.
- Qualifications: Two years of catering experience and strong leadership skills required.
- Other info: Embrace diversity and grow your career in a dynamic team.
The predicted salary is between 24000 - 36000 £ per year.
We are recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part-time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you will have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here’s what you need to know before applying:
Responsibilities:- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
Chartwells is committed to safeguarding and promoting the welfare of children and expects all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children’s Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.
School Catering Supervisor - Shepherds Down School in Winchester employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Catering Supervisor - Shepherds Down School in Winchester
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Chartwells and Compass Group UK&I. Understand their values and what they stand for, especially their commitment to exceptional food and customer service. This will help you tailor your answers and show that you're genuinely interested.
✨Tip Number 2
Practice makes perfect! Prepare for common interview questions related to catering and team management. Think about your past experiences and how they align with the responsibilities of a Catering Supervisor. We want you to shine, so rehearse your responses until you feel confident!
✨Tip Number 3
Show off your passion! During the interview, let your enthusiasm for great-tasting food and exceptional service come through. Share specific examples of how you've gone above and beyond in previous roles. This is your chance to demonstrate why you're the perfect fit for the team!
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It’s a nice touch that shows you’re keen and professional. And remember, apply through our website for the best chance at landing that role!
We think you need these skills to ace School Catering Supervisor - Shepherds Down School in Winchester
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for great-tasting food shine through! Share any experiences that highlight your culinary skills and how you’ve contributed to exceptional customer service in the past.
Highlight Your Leadership Skills: As a Catering Supervisor, you'll be leading a team. Make sure to mention any previous management experience you have, and give examples of how you've successfully motivated and trained others in a similar role.
Be Clear and Organised: Keep your application neat and structured. Use bullet points where necessary to make it easy for us to read. This shows off your organisational skills, which are key for this role!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Compass Group
✨Know Your Menu
Familiarise yourself with the types of food and service standards that Chartwells prides itself on. Being able to discuss specific dishes or catering styles during your interview will show your passion for great-tasting food and your understanding of the role.
✨Showcase Your Leadership Skills
Prepare examples from your past experience where you successfully managed a team or improved service delivery. Highlight how you supported and trained your team, as this aligns perfectly with the responsibilities of a Catering Supervisor.
✨Understand Health & Safety Standards
Brush up on your knowledge of Health & Safety regulations relevant to catering. Be ready to discuss how you’ve implemented these standards in previous roles, as compliance is crucial in this position.
✨Communicate Effectively
Practice clear and confident communication. You’ll need to liaise between customers and your culinary team, so demonstrating your excellent communication skills during the interview will be key to showcasing your fit for the role.
