At a Glance
- Tasks: Lead a dynamic catering operation, from menu planning to team management and client relations.
- Company: Join 14forty, a vibrant company that values diversity and empowers its team.
- Benefits: Competitive salary, career growth opportunities, and culinary pathways for skill development.
- Other info: Flexible hours with a focus on fresh food and high-quality service.
- Why this job: Make a real impact in the culinary world while leading a passionate team.
- Qualifications: Proven Chef Manager experience with strong leadership and financial skills.
The predicted salary is between 30000 - 30000 £ per year.
Salary: Up to £30,000 per annum, depending on experience
Location: Scarborough
Working Pattern: 37 Hours, predominantly Monday to Friday, 7:30am to 3pm - flexibility is required for occasional visits to weekend shift teams to review service delivery and support operations.
We’re looking for a Chef Manager who can do more than cook. This is a role for a hands-on leader who’s as confident at the stove as they are in a client meeting, someone who understands how to run a business, manage a team, and deliver food that delights. As the heartbeat of the site, you’ll oversee every aspect of the catering operation, from menu planning and team leadership to client relationships, budgets, compliance, and service delivery. You’ll cook with passion, lead with purpose, and run the outlet like it’s your own.
Services include breakfast, lunch, dinner and nights along with hospitality and vending.
What You’ll Be Doing:
- Oversee the full catering operation from food to finance to front of house.
- Lead, develop and motivate your team to deliver excellent service every day.
- Managing food costs, margins, waste and labour with commercial precision.
- Build strong relationships with our clients and guests. Understanding their needs, exceeding expectations and delivering service with an impact.
- Ensure compliance with food safety, health & safety and company standards at all times.
- Drive consistency and quality across the kitchen and wider catering operation.
What you’ll bring to the table:
- Proven experience as a Chef Manager with strong operational experience.
- A passion for fresh food, seasonal ingredients, and high-quality service delivery.
- Great communication and leadership skills, you inspire others with your energy.
- A strong sense of ownership and ability to manage client relationships.
- Strong financial acumen. You understand P&L, cost control, and business KPIs.
- Excellent communication and people management skills. You build trust, lead by example, and bring out the best in your team.
Hungry for more? We also offer exciting culinary pathways for team members who want to level up. With real-time mentoring, hands-on experience, and the chance to earn recognised qualifications, it’s a delicious way to grow your skills while doing what you love.
If you’re a driven and passionate chef eager to make an impact, we’d love to hear from you! Apply today and take the next step in your culinary career.
#14FortyCompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef Manager - Scarborough in Willerby employer: Compass Group
At 14forty, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values diversity and empowers our team members to thrive. As a Chef Manager in Scarborough, you'll enjoy a competitive salary, a predominantly Monday to Friday schedule, and opportunities for professional growth through culinary pathways and mentoring. Join us to lead a passionate team, create delightful dining experiences, and make a meaningful impact in the community.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager - Scarborough in Willerby
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, attend local food events, or join online chef communities. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even host a tasting event. This gives potential employers a taste of what you can bring to the table and shows your passion for fresh food and high-quality service.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to companies you admire, like 14forty, and express your interest. A personal touch can make all the difference and show that you're genuinely keen on joining their team.
✨Tip Number 4
Prepare for interviews by brushing up on your financial acumen and operational knowledge. Be ready to discuss how you manage food costs and client relationships. Show them you’re not just a great cook, but also a savvy business leader!
We think you need these skills to ace Chef Manager - Scarborough in Willerby
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for fresh ingredients and high-quality service shine through. Share specific examples of how you've created delightful dishes or led a team to culinary success.
Highlight Your Leadership Skills:We want to see how you inspire and motivate your team! Include stories that showcase your ability to lead by example and build strong relationships with both your staff and clients.
Be Financially Savvy:Since managing budgets and costs is key in this role, make sure to mention your experience with P&L, cost control, and any relevant financial achievements. Numbers matter, so don’t shy away from sharing them!
Tailor Your Application:Take the time to customise your application for this role. Use the job description as a guide to highlight your relevant experience and skills. And remember, applying through our website is the best way to get noticed!
How to prepare for a job interview at Compass Group
✨Know Your Menu Inside Out
As a Chef Manager, you’ll need to impress with your culinary knowledge. Familiarise yourself with seasonal ingredients and be ready to discuss how you would create menus that delight clients. Bring examples of dishes you’ve created and be prepared to talk about your cooking philosophy.
✨Showcase Your Leadership Skills
This role is all about leading a team, so be ready to share your experiences in managing and motivating staff. Think of specific examples where you’ve inspired your team or resolved conflicts. Highlight your communication style and how you build trust within your team.
✨Demonstrate Financial Acumen
Understanding P&L and cost control is crucial for this position. Be prepared to discuss how you’ve managed budgets in the past and any strategies you’ve implemented to reduce waste and improve margins. Show them you can run the operation like it’s your own business.
✨Build Rapport with Clients
Client relationships are key in this role. Think of times when you’ve gone above and beyond to meet client needs. Be ready to discuss how you would approach building strong relationships and exceeding expectations, as well as how you handle feedback and adapt to client preferences.
