At a Glance
- Tasks: Lead a dynamic kitchen team and create delicious meals in a fast-paced environment.
- Company: Join a reputable contract catering organisation supporting the UK military and government.
- Benefits: Enjoy free meals, gym membership, discounts, and a contributory pension scheme.
- Other info: Opportunities for career growth and a supportive team culture await you.
- Why this job: Make an impact in a structured kitchen while developing your culinary skills.
- Qualifications: Experience as a Sous Chef or strong Chef de Partie with food hygiene certification.
The predicted salary is between 29675 - 29675 £ per year.
We are looking for a passionate and experienced Sous Chef to support the culinary operation at Royal Marines Stonehouse. This is a hands-on leadership role where you will assist in managing the kitchen team, ensuring high standards of food quality, safety, and service are consistently delivered.
You will play a key part in menu delivery, food production, compliance, and the ongoing development of a skilled and motivated kitchen brigade.
Key Responsibilities- Support the Head Chef in planning, preparing and delivering meals to agreed standards and service times
- Lead and supervise kitchen teams during shifts, ensuring smooth and efficient operations
- Maintain high standards of food quality, presentation, and portion control
- Ensure full compliance with Food Safety, Health & Safety, allergen, and hygiene standards
- Assist with stock control, ordering, waste management, and cost control
- Train, coach, and develop junior kitchen staff
- Deputise for the Head Chef when required
- Maintain accurate kitchen documentation, including temperature logs and cleaning schedules
You are a committed culinary professional with strong organisational skills and a hands-on approach. You thrive in a structured but fast-paced environment and are comfortable leading teams while delivering consistent food quality.
Essential Skills & Experience:- Proven experience as a Sous Chef or strong Chef de Partie ready to step up
- Level 2 Food Hygiene Certificate (essential)
- Strong understanding of food production methods and kitchen operations
- Experience working to set menus and service times
- Good communication and team leadership skills
- Ability to work under pressure and adapt to changing operational needs
- Experience in contract catering or high-volume food service
- Level 3 Food Hygiene Certificate
- Knowledge of allergens, nutrition and dietary requirements
- Previous experience in a defence, education, or healthcare setting
- Great work life balance
- Discounted concert tickets
- Access to 30,000+ national & local employee discounts
- Free meals on duty, free gym membership, free on-site car parking
- A stable, permanent role within a reputable contract catering organisation
- Structured working environment with clear processes and standards
- Opportunities for career development and progression
- Supportive management and team-focused culture
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Unwind with us with free wellness, mindfulness and exercise classes
Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.
Sous Chef in Wembury employer: Compass Group
At Compass Group UK&I, we pride ourselves on being an excellent employer, offering a supportive management structure and a team-focused culture that fosters personal and professional growth. As a Sous Chef at Royal Marines Stonehouse in Plymouth, you'll enjoy a great work-life balance, comprehensive benefits including free meals and gym membership, and numerous opportunities for career development through our structured programmes. Join us to be part of a reputable organisation that values diversity and empowers you to thrive in your culinary career.
