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- Tasks: Lead a passionate team in creating exciting, fresh, and nutritious meals daily.
- Company: Join Compass Group, a leader in catering and support services across the UK.
- Benefits: Enjoy competitive pay, a contributory pension, and exclusive discounts on travel and shopping.
- Why this job: Make a real impact in a dynamic kitchen while enjoying a great work-life balance.
- Qualifications: Innovative culinary skills, excellent communication, and a passion for food are essential.
- Other info: Opportunities for career growth and personal development in a supportive environment.
The predicted salary is between 36000 - 60000 £ per year.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
Working 5 out of 7 days.
What you'll be doing:
Chartwells Independents is the leading provider of catering and support services to Independent Schools in the UK. We provide innovative catering, hospitality and food service by creating imaginative menus delivered with an exceptional service. We nurture and develop our teams to enrich their skills which allows them to show their passion and inspiration that as a company we are proud to encourage. You will be leading a team who share the same passion for preparing exciting fresh and nutritious food on a daily basis. This is a complex, busy and multi-facetted environment that also offers a great work life balance. In return we offer support and development to grow within our business alongside a competitive salary.
More about the role:
- Delivery of a range of food and catering services across a number of outlets in a complex, busy and multi-facetted environment
- The Head Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with customers and clients at all times
- Taking responsibility for the food production with a hands-on approach
- Driving sales through centrally driven menu planning and promotions and preferred suppliers
- Responsible for all aspects of food safety, HSE and COSHH
- The Head Chef will also be required to implement and maintain food monitoring procedures to facilitate budgetary control and to monitor all costs involved in the kitchen against agreed budgets.
Who you are:
- Excellent and Innovative culinary and presentation skills
- Excellent Communication and Interpersonal skills
- Energetic with a passion to do a great job
- Able to manage staff in a calm, inspirational manner
- A forward-thinker who can prevent wastage
- Demonstrates a passion for food
- Team Player
- Excellent organisation skills
- Numerate and computer literate with an understanding of financial drivers
- A clear understanding of profit margins, purchasing policy, budgeting and food costing, including control
About Us:
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Head Chef - Uppingham employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Uppingham
✨Tip Number 1
Get to know the company culture! Before your interview, check out Chartwells Independents' social media and website. Understanding their values and what they stand for will help you connect during your chat.
✨Tip Number 2
Show off your culinary creativity! Bring a portfolio of your best dishes or even a sample menu that reflects your innovative style. This is your chance to impress them with your passion for food!
✨Tip Number 3
Practice your communication skills! As a Head Chef, you'll need to inspire your team. Think about how you can convey your ideas clearly and motivate others during the interview.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the team at Chartwells Independents. Let’s get you that dream job!
We think you need these skills to ace Head Chef - Uppingham
Some tips for your application 🫡
Show Off Your Culinary Passion: When you're writing your application, let your love for food shine through! Share your experiences and what inspires you in the kitchen. We want to see that spark of creativity and passion that makes you a great fit for our team.
Tailor Your Application: Make sure to customise your application to highlight how your skills match the Head Chef role. Use keywords from the job description, like 'innovative culinary skills' and 'team player', to show us you’re the perfect match for our busy environment.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on your key achievements and experiences that relate to the role. This helps us see your potential quickly!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and quick!
How to prepare for a job interview at Compass Group
✨Know Your Culinary Stuff
Make sure you brush up on your culinary skills and knowledge before the interview. Be ready to discuss your favourite dishes, innovative menu ideas, and how you ensure quality in food preparation. This role is all about creativity and passion for food, so let that shine through!
✨Show Off Your Leadership Skills
As a Head Chef, you'll be leading a team, so it's crucial to demonstrate your leadership style during the interview. Share examples of how you've inspired and managed staff in the past, especially in busy environments. Highlight your ability to keep things calm and organised under pressure.
✨Understand the Business Side
Familiarise yourself with budgeting, food costing, and profit margins. Be prepared to discuss how you can drive sales through effective menu planning and promotions. Showing that you understand the financial drivers behind the kitchen will set you apart from other candidates.
✨Emphasise Teamwork and Communication
This role requires excellent communication and interpersonal skills. Be ready to talk about how you work collaboratively with your team and other departments. Share stories that highlight your ability to foster a positive work environment and how you handle conflicts or challenges within the team.
