Chef de Partie in Stockport

Chef de Partie in Stockport

Stockport Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious, high-quality dishes and work in a dynamic kitchen team.
  • Company: Join CH&CO, a leading food service company in the UK.
  • Benefits: Enjoy free meals, gym discounts, and personal development opportunities.
  • Why this job: Be part of a passionate team and make a real impact on culinary experiences.
  • Qualifications: Strong communication skills and a passion for food are essential.
  • Other info: Great career growth and a supportive, inclusive work environment.

The predicted salary is between 24000 - 36000 £ per year.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full-time basis, contracted to 37.5 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.

In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Working with us has its perks! People are at the heart of everything we do, so we’ve developed a range of benefits and development opportunities:

  • Great operational training and development
  • Life assurance scheme
  • Personal Development and Training opportunities - We are passionate about our growing team
  • A great wellbeing strategy - including access to our Employee Assistance Programme
  • Regular social events and communication with our leaders
  • A holiday purchase scheme
  • Access to some great high street discount vouchers
  • Free meals
  • Onsite free car parking
  • Subsidised gym membership
  • Local free company provided transport

Here’s an idea of what your shift pattern will be:

  • Mon: Full-time (Days)
  • Tues: Full-time (Days)
  • Weds: Full-time (Days)
  • Thurs: Full-time (Days)
  • Fri: Full-time (Days)
  • Sat:
  • Sun:

Here’s what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Being an enthusiastic team player and excellent communicator
  • Representing CH&CO and maintaining a positive brand image
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations

Our ideal Chef de Partie will:

  • Be a brilliant communicator and easily build relationships
  • Strive for excellence in an eager and motivated manner
  • Take initiative and make decisions that are right for our customers
  • Have a desire to succeed in your role
  • Possess the ability to work under pressure
  • Demonstrate exceptional timekeeping and reliability
  • Have a safety-first mind set
  • Be passionate about food

CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Chef de Partie in Stockport employer: Compass Group

CH&CO is an exceptional employer that prioritises the growth and wellbeing of its employees, offering a supportive work environment where individuality is celebrated. As a Chef de Partie, you will benefit from comprehensive training, a great wellbeing strategy, and numerous perks such as free meals and subsidised gym memberships, all while being part of a passionate team dedicated to creating outstanding culinary experiences. With a commitment to diversity and employee recognition, CH&CO provides a fulfilling career path in the thriving food service industry.
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Contact Detail:

Compass Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie in Stockport

✨Tip Number 1

Network like a pro! Reach out to chefs and industry professionals on social media or at local events. Building connections can lead to job opportunities that aren't even advertised.

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really impress potential employers and set you apart from the crowd.

✨Tip Number 3

Be proactive! Don’t just wait for job openings to pop up. Reach out directly to restaurants or catering companies you admire and express your interest in working with them. You never know what might come of it!

✨Tip Number 4

Apply through our website! We’ve got loads of exciting opportunities waiting for passionate chefs like you. Plus, it’s a great way to show your enthusiasm for joining our team at CH&CO.

We think you need these skills to ace Chef de Partie in Stockport

Culinary Skills
Food Preparation
Teamwork
Communication Skills
Food Handling & Hygiene Standards
Health & Safety Compliance
Time Management
Reliability
Initiative
Ability to Work Under Pressure
Passion for Food
Customer Service Orientation

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences that highlight your culinary skills and enthusiasm for creating delicious dishes. We want to see how you can bring that passion to our team.

Be Yourself: At StudySmarter, we celebrate individuality, so don’t be afraid to let your personality come through in your application. Whether it’s a unique cooking style or a quirky anecdote, we want to know what makes you, you!

Highlight Teamwork Skills: As a Chef de Partie, being a great team player is key. Make sure to mention any past experiences where you’ve worked collaboratively in a kitchen or any other team environment. We’re all about building strong relationships here!

Follow the Application Process: Make sure to apply through our website for the best chance of success! Follow the instructions carefully and double-check your application for any typos or errors. We’re excited to see what you bring to the table!

How to prepare for a job interview at Compass Group

✨Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Familiarise yourself with the latest food trends, techniques, and CH&CO's menu offerings. This will not only show your passion for food but also demonstrate that you’re proactive and genuinely interested in the company.

✨Show Off Your Team Spirit

As a Chef de Partie, teamwork is crucial. Be ready to share examples of how you've collaborated with others in the kitchen. Highlight your communication skills and how you’ve contributed to a positive team environment in past roles.

✨Demonstrate Your Passion

Let your enthusiasm for cooking shine through during the interview. Talk about what inspires you in the kitchen and any personal projects or experiences that showcase your dedication to culinary excellence. This can set you apart from other candidates.

✨Prepare for Practical Questions

Expect questions that assess your ability to handle pressure and time management. Think of specific scenarios where you successfully managed tight deadlines or resolved conflicts in the kitchen. Being prepared with these examples will help you convey your reliability and problem-solving skills.

Chef de Partie in Stockport
Compass Group
Location: Stockport
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  • Chef de Partie in Stockport

    Stockport
    Full-Time
    24000 - 36000 £ / year (est.)
  • C

    Compass Group

    50,000+
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