At a Glance
- Tasks: Assist in creating delicious dishes and managing kitchen operations.
- Company: Join a supportive team in a vibrant London kitchen.
- Benefits: Flexible hours, term-time only, and a comprehensive benefits package.
- Other info: Great opportunity for work-life balance and professional development.
- Why this job: Perfect for culinary enthusiasts looking to grow their career in a fun environment.
- Qualifications: Passion for cooking and experience in a kitchen setting.
The predicted salary is between 31320 - 35000 Β£ per year.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Monday to Friday
- Term time only (42 weeks per year)
- Flexible hours (suitable for parents)
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider health services
Sous Chef - London (September Start) employer: Compass Group
As a Sous Chef in London, you will thrive in a supportive work culture that values your contributions and prioritises work-life balance with flexible hours and term-time only schedules. Our commitment to employee growth is evident through our Career Pathways and MyLearning programmes, ensuring you have the tools to advance your culinary career while enjoying a comprehensive benefits package that includes health support for you and your family.
We think you need these skills to ace Sous Chef - London (September Start)
Culinary Skills
Menu Planning
Food Safety Standards
Team Leadership
Time Management
Creativity
Communication Skills