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- Tasks: Prepare and serve delicious meals while overseeing kitchen operations and menu changes.
- Company: Join Chartwells, the UK's leading education catering provider, dedicated to nourishing young minds.
- Benefits: Enjoy a competitive salary, flexible hours, and opportunities for career progression.
- Why this job: Be part of a team that values creativity, individuality, and making a positive impact on students' lives.
- Qualifications: Must have culinary qualifications, supervisory experience, and a passion for great food and service.
- Other info: This role is part-time, contracted for 25 hours per week over 43 weeks a year.
Salary: £13.1 per hourShift hours: Part Time
We\’re currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients\’ and customers\’ days, all within the market-leading food service company in the UK. You\’ll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Please note: This role is contracted to 43 weeks per year
Could you bring your passion and culinary skill to Chartwells? Here\’s what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Chartwells and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Satefty regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children\’s Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.
Job Reference: com/1908/40381001/52757854/BU #State Schools
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Reference: com/1908/40381001/52757854/BULocation: South Hetton
School Chef - Part Time - South Hetton employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Chef - Part Time - South Hetton
✨Tip Number 1
Familiarise yourself with Chartwells' menu and food philosophy. Understanding their approach to nutrition and customer satisfaction will help you align your culinary skills with their expectations during any interviews or discussions.
✨Tip Number 2
Showcase your passion for food and customer service in your conversations. Be prepared to share specific examples of how you've created exceptional dining experiences in previous roles, as this will demonstrate your fit for the position.
✨Tip Number 3
Network with current or former employees of Chartwells if possible. They can provide valuable insights into the company culture and what it takes to succeed as a Chef within their team.
✨Tip Number 4
Prepare to discuss your experience with food hygiene and safety regulations. Being knowledgeable about these standards is crucial for the role, and demonstrating your commitment to maintaining high standards will set you apart from other candidates.
We think you need these skills to ace School Chef - Part Time - South Hetton
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, especially in similar roles. Emphasise any supervisory experience and qualifications like City & Guilds or NVQ certifications.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and customer service. Mention specific experiences where you’ve improved food services or created new menus, as this aligns with the job responsibilities.
Highlight Food Hygiene Knowledge: Since the role requires compliance with food handling and hygiene regulations, ensure you mention your Food Hygiene certificate and any relevant training in your application.
Showcase Flexibility: The job description mentions a flexible approach to working. Include examples in your application of how you've adapted to changing circumstances in previous roles, demonstrating your ability to thrive in a dynamic environment.
How to prepare for a job interview at Compass Group
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and creating delicious meals. Share any personal experiences or stories that highlight your love for food and how it drives you to excel in your role as a chef.
✨Demonstrate Your Customer Service Skills
Since this role involves serving clients and customers, be prepared to discuss how you handle customer feedback and ensure satisfaction. Provide examples of how you've gone above and beyond to create exceptional dining experiences.
✨Highlight Your Team Leadership Experience
As the position requires supervising a team, be ready to talk about your previous leadership roles. Discuss how you motivate and manage a team, and share any successful outcomes from your past experiences.
✨Know Your Food Safety Regulations
Familiarise yourself with food handling, hygiene, and health and safety regulations. Be prepared to answer questions on these topics and demonstrate your commitment to maintaining high standards in the kitchen.
