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- Tasks: Lead a team to create delicious meals and ensure top-notch service in schools.
- Company: Join Chartwells, a leader in educational catering with a focus on quality and care.
- Benefits: Part-time hours, career progression, and a supportive work environment.
- Other info: Embrace diversity and grow your career in a vibrant, inclusive workplace.
- Why this job: Make a difference in students' lives through exceptional food and service.
- Qualifications: Catering experience, team management skills, and a passion for great food.
The predicted salary is between 30000 - 40000 £ per year.
We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 27.5 hours per week. As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Your key responsibilities will include:
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Identifying opportunities for new food or service concepts to drive sales
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Our ideal Catering Manager will:
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold an NVQ Level 1 & 2 or City & Guilds 706/1 and 2
- Hold a Basic Food Hygiene certificate
- Demonstrate brilliant financial acumen
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
School Chef Manager in Sacriston employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Chef Manager in Sacriston
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, attend local food events, or join relevant online groups. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! If you can, create a portfolio showcasing your best dishes or even host a tasting event. This not only demonstrates your passion for great-tasting food but also gives potential employers a taste of what you can bring to their team.
✨Tip Number 3
Prepare for interviews by researching the company and its values. Understand what makes Chartwells tick and be ready to discuss how your experience aligns with their mission of delivering exceptional food and service.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team at Compass Group UK&I.
We think you need these skills to ace School Chef Manager in Sacriston
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for great-tasting food shine through! Share any experiences that highlight your culinary skills and how you’ve gone above and beyond to create exceptional dining experiences.
Highlight Your Leadership Skills: As a Catering Manager, you'll be leading a team, so make sure to showcase your experience in managing and training others. Talk about how you've motivated your team to deliver top-notch service and how you’ve tackled challenges together.
Be Specific About Your Experience: Don’t just list your previous roles; dive into the details! Mention specific achievements, like improving service efficiency or introducing new menu items that drove sales. This will help us see the impact you've made in your past positions.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with Chartwells. Plus, it’s super easy!
How to prepare for a job interview at Compass Group
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of food and service concepts that Chartwells offers. Be ready to discuss your favourite dishes and how you would elevate the dining experience for students. This shows your passion for great-tasting food and your understanding of their brand.
✨Showcase Your Leadership Skills
As a Catering Manager, you'll be leading a team, so prepare examples of how you've successfully managed teams in the past. Think about specific situations where you motivated your team or resolved conflicts. This will demonstrate your ability to lead from the front and support your colleagues.
✨Demonstrate Financial Acumen
Brush up on your budgeting and inventory management skills. Be prepared to discuss how you’ve previously managed costs while maintaining quality. You might even want to bring examples of action plans you've implemented to improve efficiency and drive sales.
✨Emphasise Health & Safety Knowledge
Since compliance is crucial in catering, be ready to talk about your experience with Health & Safety standards. Share any relevant certifications you hold and discuss how you ensure your team adheres to these standards. This will show your commitment to creating a safe environment for both staff and students.