Regional Chef Manager: Lead High-Impact Multi-Site Kitchens

A leading catering company is seeking a Regional Chef Manager for the Midlands and North to oversee multiple sites and ensure culinary excellence. The role involves leading kitchen teams, managing operational metrics, and fostering client relationships. Candidates should possess a strong culinary background and proven leadership skills. This full-time role offers a salary of up to £33,000 plus a car allowance and requires travel across the region. #J-18808-Ljbffr