At a Glance
- Tasks: Lead the Patient Services Team to create personalised dining experiences for patients.
- Company: Join Morrison Healthcare, a leader in healthcare food and nutrition services.
- Benefits: Enjoy a competitive salary, sign-on bonus, relocation assistance, and comprehensive benefits.
- Other info: Be part of a recognised workplace with excellent career growth opportunities.
- Why this job: Make a real difference in patient care while working in a supportive environment.
- Qualifications: Experience in food services management and a passion for improving patient satisfaction.
The predicted salary is between 65000 - 70000 £ per year.
Salary: $65,000-70,000
Other Forms of Compensation: $5,000 Sign On Bonus, Relocation Assistance
Location: Oxford, MS
Schedule: Monday - Friday, rotating weekends/holidays
Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalised dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Job Summary:
We are seeking a Patient Dining Services Manager to lead our Patient Services Team in a 150-bed acute care facility in Oxford, MS.
Key Responsibilities:
- Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient population.
- Hires, directs, coaches, trains, and develops patient service team members.
- Complies with dietary restrictions on special or modified diets to ensure optimal food preferences are met within guidelines of the diet order limitations.
- Ensures patient services staff assists in achieving stated patient satisfaction goals.
- Complies with regulatory standards, including federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies.
- Participates in/ leads patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs.
Qualifications:
- Associate degree with one (1) year work experience in food services or related field, or bachelor’s degree in food service technology/management or related field.
- Certified Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred.
- Minimum of one (1) year experience in food service management preferred in an acute care setting.
- ServSafe® certified, desirable.
- Possess the necessary skills to effectively utilise Microsoft office applications, electronic medical record, and diet office systems.
Associates at Morrison Healthcare are offered many fantastic benefits, including:
- Medical
- Dental
- Vision
- Life Insurance/ AD Disability Insurance
- Retirement Plan
- Flexible Time Off
- Paid Parental Leave
- Holiday Time Off (varies by site/state)
- Personal Leave
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace.
Patient Dining Services Manager in Oxford employer: Compass Group
Join our dynamic team at Longmoor Camp, where we pride ourselves on fostering a supportive work culture that values creativity and collaboration. As a Chef, you'll enjoy competitive pay, flexible shifts, and opportunities for professional growth in a vibrant environment dedicated to serving our Service Personnel with excellence.
StudySmarter Expert Advice🤫
We think this is how you could land Patient Dining Services Manager in Oxford
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Compass Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Compass Group
Don't be shy about reaching out to Compass Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Patient Dining Services Manager in Oxford
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Compass Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Compass Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
