School Catering Supervisor in New Mills

School Catering Supervisor in New Mills

New Mills Full-Time 30000 - 40000 € / year (est.) No home office possible
Compass Group

At a Glance

  • Tasks: Supervise catering operations and deliver exceptional food experiences.
  • Company: Join Chartwells, a leader in educational catering services.
  • Benefits: Career progression, supportive environment, and recognition for hard work.
  • Other info: Embrace diversity and thrive in a culture that values individuality.
  • Why this job: Make a difference in students' lives through delicious meals and great service.
  • Qualifications: 2+ years in catering, team management experience, and a passion for food.

The predicted salary is between 30000 - 40000 € per year.

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full-time basis, contracted to 35 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Your key responsibilities will include:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Catering Supervisor will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold a Basic Food Hygiene certificate
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill.

Chartwells is committed to safeguarding and promoting the welfare of children and expects all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check.

School Catering Supervisor in New Mills employer: Compass Group

At Compass Group UK&I, we pride ourselves on being an exceptional employer that values individuality and invests in the growth of our employees. As a Catering Supervisor with Chartwells, you'll enjoy a supportive work culture that celebrates diversity, offers career progression opportunities, and recognises hard work through rewards and recognition. Join us in delivering outstanding food experiences while making a meaningful impact in the education sector.

Compass Group

Contact Detail:

Compass Group Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land School Catering Supervisor in New Mills

Tip Number 1

Network like a pro! Reach out to your connections in the catering industry, attend local events, and join relevant groups. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your culinary creations or customer service successes. This will give potential employers a taste of what you can bring to the table.

Tip Number 3

Prepare for interviews by researching Chartwells and understanding their values. Be ready to discuss how your experience aligns with their commitment to exceptional food and customer service.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team.

We think you need these skills to ace School Catering Supervisor in New Mills

Catering Experience
Team Management
Food Hygiene Certification
Communication Skills
Organisational Skills
Customer Service Excellence
Health & Safety Compliance

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for great-tasting food shine through! Share any experiences that highlight your culinary skills and how you’ve contributed to exceptional customer service in the past.

Highlight Your Leadership Skills:As a Catering Supervisor, you'll be leading a team. Make sure to mention any previous experience managing teams, and give examples of how you've motivated others to excel in their roles. We want to see your leadership style!

Be Clear and Organised:Keep your application clear and well-structured. Use bullet points or headings to make it easy for us to read. This shows off your organisational skills, which are key for this role!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role there!

How to prepare for a job interview at Compass Group

Know Your Menu

Before the interview, familiarise yourself with the types of food and services offered by Chartwells. Being able to discuss specific dishes or catering styles will show your passion for great-tasting food and your understanding of their operations.

Showcase Your Leadership Skills

Prepare examples from your past experience where you successfully managed a team or improved service standards. Highlight how you led from the front and supported your team, as this is crucial for the Catering Supervisor role.

Understand Health & Safety Standards

Brush up on your knowledge of Health & Safety regulations relevant to catering. Be ready to discuss how you’ve implemented these standards in previous roles, as compliance is key in this position.

Communicate Effectively

Practice clear and confident communication. You’ll need to liaise between customers and your team, so demonstrating your ability to convey information effectively will be essential during the interview.