At a Glance
- Tasks: Lead a team to deliver top-notch food service and manage daily kitchen operations.
- Company: Join Chartwells, a leader in catering for the education sector.
- Benefits: Part-time hours with opportunities for career progression and personal development.
- Why this job: Make a difference by providing nutritious meals that support health and well-being.
- Qualifications: Experience in catering, strong leadership skills, and knowledge of food safety regulations.
- Other info: Be part of a diverse team that values individuality and promotes a positive work culture.
The predicted salary is between 24000 - 36000 Β£ per year.
We're currently recruiting a dedicated Catering Unit Manager - Cheriton Primary to help ensure the smooth running of the operations in Chartwells on a part time basis, contracted to 21.25 hours per week. As a Catering Unit Manager - Cheriton Primary, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Please note: This role is contracted to 43.8 weeks per year.
Could you bring your spark to Chartwells? Hereβs what you need to know before applying:
Key Responsibilities:- Lead, manage, and motivate a team of catering staff to deliver excellent food service.
- Oversee daily kitchen operations, including menu planning, food preparation, and meal service.
- Ensure compliance with food hygiene and safety standards (HACCP, COSHH) and maintain a clean, safe working environment.
- Work closely with dietitians to create menus that meet patients' specific dietary requirements.
- Manage stock control, budgeting, and cost-effectiveness to ensure a profitable catering service.
- Maintain high levels of customer service, ensuring all meals are delivered efficiently and meet the needs of patients, staff, and visitors.
- Implement continuous improvement initiatives in line with the hospital's standards and patient care goals.
- Proven experience in a similar role, preferably within a healthcare or hospitality setting.
- Strong knowledge of food safety regulations, including HACCP, COSHH, and dietary requirements.
- Leadership experience with the ability to manage and inspire a diverse team.
- Excellent communication, organizational, and customer service skills.
- Budget management experience and an ability to work within financial constraints.
- A passion for providing nutritious, well-balanced meals that enhance patient recovery and staff well-being.
Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Unit Manager - Cheriton Primary in New Alresford employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Catering Unit Manager - Cheriton Primary in New Alresford
β¨Tip Number 1
Network like a pro! Reach out to your connections in the catering and hospitality industry. You never know who might have a lead on a job or can put in a good word for you.
β¨Tip Number 2
Prepare for interviews by researching Chartwells and understanding their values. Show them how your experience aligns with their mission to provide nutritious meals and excellent service.
β¨Tip Number 3
Practice your leadership skills! Be ready to discuss how you've motivated teams in the past and how you can inspire the catering staff at Cheriton Primary to deliver top-notch service.
β¨Tip Number 4
Donβt forget to apply through our website! Itβs the best way to ensure your application gets noticed and shows your enthusiasm for joining the Chartwells team.
We think you need these skills to ace Catering Unit Manager - Cheriton Primary in New Alresford
Some tips for your application π«‘
Show Your Passion: When writing your application, let your enthusiasm for the role shine through! We want to see how your passion for providing nutritious meals aligns with our mission at Chartwells.
Tailor Your CV: Make sure to customise your CV to highlight relevant experience in catering and leadership. We love seeing how your skills match the key responsibilities listed in the job description!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your achievements and experiences are easy to read and understand.
Apply Through Our Website: Donβt forget to submit your application through our website! Itβs the best way for us to receive your details and ensures youβre considered for the role.
How to prepare for a job interview at Compass Group
β¨Know Your Stuff
Make sure you brush up on your knowledge of food safety regulations like HACCP and COSHH. Being able to discuss these confidently will show that youβre serious about maintaining high standards in the kitchen.
β¨Showcase Your Leadership Skills
Prepare examples of how you've successfully led and motivated a team in the past. Think about specific challenges you faced and how you inspired your team to overcome them. This will demonstrate your ability to manage a diverse group effectively.
β¨Understand the Role
Familiarise yourself with the key responsibilities of a Catering Unit Manager. Be ready to discuss how you would handle daily operations, menu planning, and ensuring customer satisfaction. This shows youβre proactive and ready to hit the ground running.
β¨Ask Thoughtful Questions
Prepare some insightful questions about the company culture at Chartwells and their approach to continuous improvement in catering services. This not only shows your interest but also helps you gauge if itβs the right fit for you.