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- Tasks: Lead culinary innovation and strategy for Amazon and Volkswagen Group across the UK.
- Company: Join Eurest, part of Compass Group UK&I, a leader in workplace dining.
- Benefits: Up to £50,000 salary, car allowance, career development, and comprehensive benefits.
- Why this job: Shape the future of workplace dining with two iconic brands and make a real impact.
- Qualifications: Experience in contract catering and leading multi-site culinary teams is essential.
- Other info: Dynamic role with extensive travel and opportunities for career progression.
The predicted salary is between 42000 - 58000 £ per year.
Salary: Up to £50,000 per annum + car or allowance
Location: National - extensive UK travel across Amazon & VW Group sites
Are you a dynamic culinary leader with a passion for food innovation and contract catering excellence? Join Eurest, part of Compass Group UK&I, as our National Culinary Lead for two of our largest and most progressive client partnerships: Amazon and Volkswagen Group. In this high-impact role, you will shape the future of workplace dining across a diverse portfolio of fast-paced, high-profile sites. You will lead the culinary vision, inspire our chefs, and ensure exceptional food experiences that reflect the innovation and scale of both brands.
What you will be doing:
- Lead culinary strategy, development, and innovation across all Amazon and Volkswagen Group UK sites.
- Partner with site and regional chef teams to elevate food quality, consistency, and creativity.
- Drive menu development aligned to client expectations, sustainability goals, and Eurest standards.
- Coach, mentor, and develop culinary talent across multiple regions, embedding best practice.
- Collaborate closely with operational and senior stakeholders to deliver client-centric food solutions.
- Lead the rollout of new concepts, programs, and national culinary initiatives.
- Ensure all menus reflect strong nutritional standards, cost-effectiveness, and operational deliverability.
About you:
- A passionate, innovative chef with significant experience in contract catering — essential.
- Proven success in leading multi-site or national culinary teams within workplace, B&I, or large-scale food service environments.
- Strong leadership and communication skills, with the ability to influence at all levels.
- Hands-on, energetic, and naturally collaborative, with exceptional attention to detail.
- Committed to sustainability, operational excellence, and outstanding customer experience.
- Full UK driving licence with flexibility to travel nationally across Amazon and VW Group locations.
Why join us?
At Eurest, we’re redefining workplace dining delivering sustainable, innovative, and engaging food experiences for some of the world's most forward-thinking companies. You will join a highly supportive team with access to development opportunities, career progression pathways, and a comprehensive Compass Group benefits package. Be part of a team delivering culinary excellence at national scale across two of our most exciting and iconic client partnerships.
National Culinary Lead – Amazon & Volkswagen Group employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land National Culinary Lead – Amazon & Volkswagen Group
✨Tip Number 1
Network like a pro! Reach out to industry contacts, attend culinary events, and engage with professionals on platforms like LinkedIn. We all know that sometimes it’s not just what you know, but who you know that can land you that dream role.
✨Tip Number 2
Showcase your culinary flair! Create a portfolio of your best dishes and innovative concepts. When you’re in interviews, don’t just talk about your experience; let your passion for food innovation shine through. We want to see your creativity in action!
✨Tip Number 3
Prepare for those interviews! Research Amazon and Volkswagen Group’s culinary needs and think about how you can elevate their dining experiences. We suggest practising common interview questions and having a few of your own ready to show your interest and insight.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t miss out on this opportunity to join our culinary team!
We think you need these skills to ace National Culinary Lead – Amazon & Volkswagen Group
Some tips for your application 🫡
Show Your Passion for Culinary Innovation: When writing your application, let your love for food and culinary creativity shine through. Share specific examples of how you've driven innovation in your previous roles, especially in contract catering.
Tailor Your Application to Us: Make sure to customise your CV and cover letter to reflect the job description. Highlight your experience with multi-site management and how it aligns with our vision at Eurest for Amazon and Volkswagen Group.
Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points where possible to make it easy for us to see your key achievements and skills that match the role.
Apply Through Our Website: We encourage you to submit your application directly through our website. This way, you’ll ensure it reaches the right people and you can easily track your application status.
How to prepare for a job interview at Compass Group
✨Know Your Culinary Vision
Before the interview, think about your culinary philosophy and how it aligns with the innovative dining experiences at Amazon and Volkswagen Group. Be ready to discuss specific examples of how you've led culinary strategy in previous roles.
✨Showcase Your Leadership Skills
Prepare to share stories that highlight your experience in leading multi-site culinary teams. Focus on how you’ve inspired and developed talent, as well as how you’ve collaborated with stakeholders to achieve exceptional results.
✨Emphasise Sustainability and Innovation
Given the importance of sustainability in this role, come equipped with ideas on how to incorporate sustainable practices into menu development. Discuss any past initiatives you've led that reflect a commitment to environmental responsibility.
✨Be Ready for Practical Scenarios
Expect to tackle practical scenarios during the interview. Think about how you would approach menu development or address challenges in food quality and consistency across multiple sites. This will demonstrate your problem-solving skills and operational expertise.
