At a Glance
- Tasks: Manage food and beverage inventory for the prestigious Wimbledon tournament.
- Company: Join Levy, the official catering partner of AELTC Wimbledon.
- Benefits: Competitive salary, diverse team culture, and opportunities for growth.
- Why this job: Be part of an iconic event and deliver exceptional guest experiences.
- Qualifications: Experience in food distribution and strong leadership skills required.
- Other info: Embrace sustainability and inclusivity in a dynamic work environment.
The predicted salary is between 30000 - 42000 ÂŁ per year.
Food and Beverage Stores Manager - AELTC Wimbledon ÂŁ37,500 per annum plus benefits
Ever wondered what it’s like to be part of the world’s most prestigious tennis tournament? Levy is the driving force behind the legendary food and drink experience at All England Tennis Club, Wimbledon, and we want YOU to be part of it! As the official catering partner of the All England Lawn Tennis Club (AELTC), we deliver world‑class hospitality to over 450,000 guests each year. From the Members' Clubhouse to food stands and lounges, our team of 2,200 catering staff and 355 chefs craft unforgettable culinary moments at 51 kitchens and 27 restaurants across the grounds.
Purpose of Food and Beverage Stores Manager
As Food and Beverage Stores Manager, you will play a critical role in the planning and delivery of The Championships, Wimbledon, ensuring the seamless management of inventory, storage and on‑site distribution operations across the estate. Working in close partnership with the Culinary Purchasing team, you will support a multi‑million‑pound food programme spanning all categories, taking ownership of the end‑to‑end logistics of goods in, stock control and distribution to points of service. Your work will be fundamental to enabling culinary excellence, operational efficiency and an exceptional guest experience at one of the world’s most iconic sporting events.
Key Responsibilities of Food and Beverage Stores Manager
- Lead the day‑to‑day operation of the main stores, managing stock holding, goods in and daily deliveries across site.
- Work closely with the AELTC Loading Bay Manager and department heads to coordinate receiving, storage and onward distribution to all venues.
- Maintain accurate stock control across raw ingredients, packaging and pre‑production items, including rotation, FEFO processes, temperature monitoring and regular stock takes.
- Partner with the Culinary Purchasing team to monitor stock levels, advise on ordering requirements and support effective forecasting during peak and non‑peak periods.
- Lead food logistics during the Championships, overseeing daily stock checks and distribution to 40+ units while managing a large, fast‑paced stores team.
- Manage and develop a small year‑round team, scaling to a larger variable workforce during the Championships, promoting a strong, people‑first culture and high retention.
- Control food waste and challenge spend through effective stock management, par‑level awareness and understanding of sales trends.
- Ensure full compliance with food safety, health & safety and hygiene standards, including allergens, HACCP, COSHH, RIDDOR and audit requirements.
- Maintain a safe, clean and well‑organised stores environment, carrying out daily delivery temperature and vehicle checks and ensuring full traceability across all products.
Requirements of Food and Beverage Stores Manager
- A highly motivated, proactive self‑starter with strong influencing, coaching and people‑development skills.
- Confident operating independently while building effective partnerships and working collaboratively with stakeholders at all levels.
- Commercially minded and solutions‑focused, able to problem‑solve, make sound decisions and drive continuous improvement.
- Experienced in large‑scale event food distribution, with a strong understanding of food, culinary operations and food storage safety legislation.
- Process‑driven yet innovative, willing to challenge existing ways of working to improve efficiency, quality and future delivery.
- Broad product knowledge and a genuine passion for diverse food offerings across mixed dining concepts.
- Technically confident, with strong IT skills including Excel; forklift licence desirable (or willingness to obtain).
Who are Levy?
Levy, part of Compass Group, known for delivering exceptional food, drink, and hospitality experiences at world‑renowned venues such as Wimbledon, Twickenham, and Tottenham Hotspur. Focused on sustainability, diversity, and inclusion, Levy prides itself on using sustainably sourced ingredients and providing outstanding service. We’re committed to decarbonising our operation at scale, partnering with the British Paralympic Association, and ensuring all team members earn at least the Real Living Wage or London Living Wage.
Why Join Us?
At Levy UK & Ireland, we celebrate diversity and foster inclusion, valuing every individual’s unique strengths. Our diverse team fuels creativity, innovation and success. We promote fairness, ensure all voices are heard and provide equal opportunities for all. We welcome candidates from all backgrounds to join us in creating a supportive, equitable workplace where everyone can thrive and contribute. Together, we achieve greatness.
Stores Manager - AELTC Wimbledon in London employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Stores Manager - AELTC Wimbledon in London
✨Tip Number 1
Network like a pro! Reach out to people in the industry, especially those connected to Levy or the AELTC. Attend events, join relevant groups on social media, and don’t be shy about asking for informational interviews. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! If you’ve got experience in food logistics or inventory management, make sure to highlight that in conversations. Bring examples of how you’ve improved processes or managed teams effectively. This is your chance to shine and demonstrate your value!
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to Levy’s HR team or hiring managers. Express your interest in the Stores Manager role and ask if they’d be open to a chat. It shows initiative and can set you apart from other candidates.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re genuinely interested in being part of the Levy team. Make sure to tailor your application to reflect your passion for food and beverage management at iconic events like Wimbledon!
We think you need these skills to ace Stores Manager - AELTC Wimbledon in London
Some tips for your application 🫡
Show Your Passion for Food and Beverage: When writing your application, let us know why you're excited about the food and beverage industry. Share any relevant experiences or personal stories that highlight your passion for culinary excellence and hospitality.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter to reflect the key responsibilities and requirements mentioned in the job description. Use specific examples from your past roles that demonstrate your skills in inventory management and team leadership.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid jargon and focus on what makes you a great fit for the role. Highlight your achievements and how they relate to the position of Food and Beverage Stores Manager.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of being noticed. It’s the easiest way for us to keep track of your application and ensure it gets into the right hands!
How to prepare for a job interview at Compass Group
✨Know Your Inventory Inside Out
Before the interview, brush up on your knowledge of inventory management and food safety regulations. Be prepared to discuss how you would handle stock control and distribution during peak times, especially at a high-profile event like Wimbledon.
✨Showcase Your People Skills
As a Stores Manager, you'll be leading a team. Highlight your experience in coaching and developing staff. Share specific examples of how you've built effective partnerships and fostered a positive team culture in previous roles.
✨Demonstrate Problem-Solving Abilities
Think of scenarios where you've had to solve logistical challenges or improve processes. Be ready to explain your thought process and the outcomes of your decisions, especially in fast-paced environments similar to large-scale events.
✨Passion for Culinary Excellence
Express your enthusiasm for food and beverage operations. Discuss your understanding of diverse dining concepts and how you can contribute to creating exceptional guest experiences at Wimbledon. This will show that you're not just about logistics but also about quality.