Senior Restaurant Manager — Lead & Delight Guests (London)
Senior Restaurant Manager — Lead & Delight Guests (London)

Senior Restaurant Manager — Lead & Delight Guests (London)

London Full-Time 40000 - 50000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic front-of-house team and ensure exceptional guest experiences.
  • Company: Prominent catering company in the heart of Central London.
  • Benefits: Competitive salary, personal development opportunities, and wellbeing perks.
  • Why this job: Join a high-end environment and make a real impact on guest satisfaction.
  • Qualifications: Proven management experience in hospitality and strong leadership skills.
  • Other info: Exciting opportunity for career growth in a vibrant setting.

The predicted salary is between 40000 - 50000 £ per year.

A prominent catering company is seeking experienced Senior Restaurant Managers to join their team in Central London. This role focuses on maximising sales, leading the front-of-house team, and ensuring high service standards and operational efficiency.

The ideal candidate will have proven experience in management within high-end environments, strong leadership skills, and a passion for hospitality.

A competitive salary ranging from £40,000 to £50,000 per annum is offered, along with a range of benefits to enhance personal development and wellbeing.

Senior Restaurant Manager — Lead & Delight Guests (London) employer: Compass Group

Join a leading catering company in Central London, where we prioritise excellence in hospitality and employee wellbeing. Our vibrant work culture fosters growth and development, offering competitive salaries and comprehensive benefits that support your personal and professional journey. Experience the unique advantage of working in one of the world's most dynamic cities, where your leadership skills will shine as you delight our guests.
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Contact Detail:

Compass Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Senior Restaurant Manager — Lead & Delight Guests (London)

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Senior Restaurant Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.

Tip Number 2

Show off your leadership skills! When you get the chance to chat with potential employers, share specific examples of how you've led teams to success in high-end environments. This will help them see you as the perfect fit for their front-of-house team.

Tip Number 3

Be ready to demonstrate your passion for hospitality! During interviews, talk about what excites you about creating memorable dining experiences. This enthusiasm can set you apart from other candidates and show that you're genuinely invested in the role.

Tip Number 4

Don't forget to apply through our website! We make it super easy for you to find and apply for the Senior Restaurant Manager position. Plus, it shows you're serious about joining our team and helps us keep track of your application.

We think you need these skills to ace Senior Restaurant Manager — Lead & Delight Guests (London)

Sales Maximisation
Leadership Skills
High Service Standards
Operational Efficiency
Management Experience
Hospitality Passion
Team Leadership
Customer Service Excellence

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. Share specific experiences that highlight your enthusiasm and commitment to delivering exceptional service.

Highlight Your Leadership Skills: As a Senior Restaurant Manager, strong leadership is key. Make sure to showcase your management experience and how you've successfully led teams in high-end environments. Use examples that demonstrate your ability to inspire and motivate others.

Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to match the job description. Mention how your skills align with maximising sales and ensuring operational efficiency, as these are crucial for this role.

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Compass Group

Know Your Numbers

Before the interview, brush up on key performance metrics relevant to restaurant management. Be ready to discuss how you've maximised sales in previous roles and any specific strategies you implemented to boost revenue.

Showcase Your Leadership Style

Prepare examples that highlight your leadership skills. Think about times when you successfully led a team through challenges or improved service standards. This will demonstrate your ability to inspire and manage a front-of-house team effectively.

Passion for Hospitality

Express your genuine passion for the hospitality industry during the interview. Share stories that illustrate your commitment to guest satisfaction and how you’ve gone above and beyond to delight customers in high-end environments.

Ask Insightful Questions

Prepare thoughtful questions about the company’s culture, operational challenges, and expectations for the Senior Restaurant Manager role. This shows your interest in the position and helps you gauge if it’s the right fit for you.

Senior Restaurant Manager — Lead & Delight Guests (London)
Compass Group
Location: London

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