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- Tasks: Lead and inspire teams to deliver exceptional food service across multiple sites.
- Company: Join a bold and innovative food company that values people and creativity.
- Benefits: Competitive salary, personal development, healthcare support, and holiday purchase scheme.
- Why this job: Make a real impact in a dynamic environment while enjoying great perks.
- Qualifications: Experience in catering management and strong leadership skills required.
- Other info: Enjoy regular social events and opportunities for career growth.
The predicted salary is between 47000 - 63000 £ per year.
Great food in the workplace is simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.
Location: Ideal base is Oxford/Reading - we do need someone who can travel up to Stevenage and down to Dorking on occasion as required.
Salary: £55,000 - £60,000 per annum plus company car/car allowance and bonus.
Working Pattern: 40 hours per week, Monday - Friday.
We’re looking for an Operations Manager to lead and inspire teams across multiple sites in Oxford/Reading and the M4 Corridor, driving performance, operational excellence, and exceptional food service for our clients and customers. We are looking for an excellent communicator who is innovative, has great attention to detail, and can bring the sparkle to make our operations shine!
What you will be doing:
- Overseeing day-to-day catering operations across a small portfolio of sites within your region to begin.
- Leading, supporting, and developing on-site managers and teams to deliver outstanding service.
- Ensuring compliance with company policies, health & safety, food hygiene, and brand standards.
- Managing financial performance including budget control, forecasting, and cost efficiency.
- Building strong client relationships and ensuring high levels of customer satisfaction.
- Supporting new site mobilisations and contributing to continuous improvement initiatives.
Our ideal candidate:
- Proven operational experience in catering management, preferably within contract catering.
- A strong understanding of P&L management, labour control, and compliance standards.
- Inspirational leadership skills - able to motivate and manage remote teams effectively.
- Excellent communication and stakeholder management abilities.
- Strong commercial awareness and a passion for delivering outstanding food & service.
- A full UK driving licence and willingness to travel across the region.
What’s in it for you:
- Personal Development and Training opportunities.
- Life assurance scheme.
- Pension scheme.
- Holiday allowance.
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion.
- Eye care.
- A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance.
- Family friendly support.
- Regular social events and communication with our leaders.
- A holiday purchase scheme.
- Volunteering days.
- Professional subscriptions.
- Recognition schemes and people awards.
- Long service awards.
- Access to some great high street discount vouchers.
Operations Manager- Monday - Friday in London employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Operations Manager- Monday - Friday in London
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend events, join relevant groups on social media, and don’t be shy to reach out to potential colleagues or mentors. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Prepare for interviews by researching the company and its culture. Understand their values and how they align with yours. This will help you stand out as someone who’s genuinely interested in being part of their team, especially in a role like Operations Manager where leadership and culture are key.
✨Tip Number 3
Practice your pitch! Be ready to talk about your experience and how it relates to the role. Highlight your operational expertise and leadership skills, and don’t forget to share examples of how you’ve driven performance and improved service in previous roles.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our passionate team. Don’t miss out on the chance to bring your spark to our operations!
We think you need these skills to ace Operations Manager- Monday - Friday in London
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and service shine through! We want to see how you can bring that spark to our operations and inspire others in the process.
Highlight Your Leadership Skills: Make sure to showcase your experience in leading teams. We’re looking for someone who can motivate and manage remote teams effectively, so share examples of how you've done this in the past!
Be Detail-Oriented: Attention to detail is key in our industry. In your application, mention specific instances where your keen eye for detail has made a difference in operational excellence or customer satisfaction.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Compass Group
✨Know Your Operations Inside Out
Before the interview, make sure you thoroughly understand the operations management role in catering. Familiarise yourself with key concepts like P&L management, compliance standards, and how to drive performance across multiple sites. This knowledge will help you answer questions confidently and demonstrate your expertise.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led and inspired teams in the past. Think about specific situations where you motivated remote teams or improved service delivery. Being able to articulate your leadership style and its impact on team performance will set you apart from other candidates.
✨Communicate Effectively
As an Operations Manager, excellent communication is key. Practice articulating your thoughts clearly and concisely. During the interview, listen actively and engage with the interviewer by asking insightful questions about their operations and challenges. This shows your interest and ability to connect with stakeholders.
✨Demonstrate Your Passion for Food and Service
Since the company values great food and exceptional service, be prepared to discuss your passion for the industry. Share experiences that highlight your commitment to delivering outstanding food and service, and how you can contribute to creating memorable moments for customers.
