At a Glance
- Tasks: Help prepare delicious meals and keep the kitchen sparkling clean.
- Company: Leading catering service with a focus on teamwork and recognition.
- Benefits: Flexible hours, growth opportunities, and a supportive work environment.
- Why this job: Join a passionate team and make a difference in food quality and hygiene.
- Qualifications: Good communication skills and ability to work under pressure.
- Other info: Diverse workplace with chances for career advancement.
The predicted salary is between 10 - 13 £ per hour.
A leading catering service provider is seeking a motivated and passionate Kitchen Assistant in Liphook. This is a part-time role, contracted for 10 hours per week, where you'll be essential in preparing high-quality meals and maintaining hygiene standards.
Applicants should demonstrate effective communication, teamwork, and the ability to manage pressure. The position offers growth opportunities within the organization, which prioritises employee recognition and diversity.
Part-Time School Kitchen Assistant | Food Prep & Hygiene in Liphook employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part-Time School Kitchen Assistant | Food Prep & Hygiene in Liphook
✨Tip Number 1
Get to know the company! Research their values and mission, especially around food quality and hygiene. This will help you tailor your conversation during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your communication skills! Since teamwork is key in a kitchen environment, think of examples where you've worked well with others. Being able to share these stories will make you stand out during interviews.
✨Tip Number 3
Show your passion for food prep! Whether it's through personal experiences or previous jobs, be ready to discuss what excites you about working in a kitchen. Your enthusiasm can really shine through and impress potential employers.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application and get noticed. Plus, it shows you're proactive and keen on joining our team right from the start!
We think you need these skills to ace Part-Time School Kitchen Assistant | Food Prep & Hygiene in Liphook
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you're passionate about food and cooking. Share any relevant experiences or skills that highlight your enthusiasm for preparing high-quality meals.
Highlight Teamwork Skills: Since teamwork is key in our kitchen, make sure to mention any past experiences where you worked well with others. We love seeing how you can contribute to a positive team environment!
Emphasise Hygiene Knowledge: As a Kitchen Assistant, maintaining hygiene standards is crucial. Be sure to include any training or knowledge you have regarding food safety and hygiene practices in your application.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll be able to showcase your application in the best light!
How to prepare for a job interview at Compass Group
✨Know Your Kitchen Basics
Brush up on your food prep skills and hygiene standards before the interview. Be ready to discuss your experience with food safety practices and how you ensure a clean working environment.
✨Show Your Team Spirit
Since teamwork is key in this role, think of examples where you've successfully worked with others in a kitchen or similar setting. Highlight your ability to communicate effectively and support your colleagues.
✨Handle Pressure Like a Pro
Prepare for questions about how you manage stress in a busy kitchen. Share specific instances where you’ve thrived under pressure, demonstrating your resilience and problem-solving skills.
✨Express Your Passion for Food
Let your enthusiasm for cooking and food preparation shine through. Talk about what motivates you in the kitchen and how you can contribute to creating high-quality meals that meet the company’s standards.