Kitchen Porters - Needed

Kitchen Porters - Needed

London Part-Time No home office possible
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At a Glance

  • Tasks: Join our team as a Kitchen Porter, ensuring cleanliness and supporting the kitchen staff.
  • Company: Be part of a vibrant culinary operation focused on exceptional dining experiences.
  • Benefits: Enjoy flexible hours, competitive pay, and weekly payments in a supportive environment.
  • Why this job: Gain valuable skills while working in a fast-paced, friendly atmosphere with a can-do culture.
  • Qualifications: No prior experience needed; just bring your enthusiasm and willingness to learn!
  • Other info: Quick application process – only takes 1 minute to apply!

Kitchen Porter Profile

At the heart of our operation, our Kitchen porters are pivotal in contributing to the delivery of exceptional culinary experiences. We are looking for individuals who share our energy and passion and who embody a can-do\’ mindset.. Is this you?

Working Hours

Flexible working pattern

Zero hour contract

Main responsibilities include:

-Being polite, punctual and friendly and communicating with the kitchen team and front of house colleagues to ensure smooth delivery.

– Ensuring all cutlery, crockery and glassware is professionally cleaned before and after use and ensure all service areas are kept clean, tidy and safe.

– Cleaning of kitchen work areas during and after use and removal of kitchen waste to the appropriate area.

– Exceptional standards of hygiene and cleanliness.

– Operating cleaning machinery as shown and trained in accordance with company policy and wearing personal protective equipment (PPE) as required.

– Comply with all company and unit policies with regards to Health & Safety, Hygiene, Manual Handling and COSHH.

Why should you work with us?

– Great opportunity to work in a friendly and fast-paced environment

– Competitive pay, paid weekly

– Be part of a great, supportive team

– Gain some great transferable skills and work experience

Apply online now via our short application form (only takes 1 minute!). We will be in touch and if successful you could be working within a couple of days

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Kitchen Porters - Needed employer: Compass Group

Join our dynamic team as a Kitchen Porter, where you'll thrive in a friendly and fast-paced environment that values your contributions. We offer competitive pay, flexible working hours, and the chance to develop transferable skills while being part of a supportive team dedicated to delivering exceptional culinary experiences. With a strong focus on hygiene and safety, you'll find a workplace that prioritises your well-being and growth.
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Contact Detail:

Compass Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Kitchen Porters - Needed

✨Tip Number 1

Show your enthusiasm for the role during any interactions. Whether it's a phone call or an in-person chat, let your passion for working in a kitchen environment shine through. This can make a lasting impression on the hiring team.

✨Tip Number 2

Familiarise yourself with basic kitchen hygiene and safety practices. Being knowledgeable about these topics will not only boost your confidence but also demonstrate to us that you take the role seriously and are ready to contribute from day one.

✨Tip Number 3

Network with current or former kitchen staff if possible. They can provide insights into the work culture and expectations, which can help you tailor your approach when applying and during any interviews.

✨Tip Number 4

Be prepared to discuss your ability to work in a fast-paced environment. Think of examples from past experiences where you've successfully managed multiple tasks under pressure, as this is crucial for a Kitchen Porter role.

We think you need these skills to ace Kitchen Porters - Needed

Communication Skills
Attention to Detail
Time Management
Teamwork
Adaptability
Customer Service Skills
Knowledge of Health & Safety Regulations
Ability to Follow Instructions
Cleaning and Sanitation Skills
Physical Stamina
Problem-Solving Skills
Professionalism
Flexibility

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and expectations of a Kitchen Porter. Highlight your relevant experience and skills that align with these requirements.

Craft a Tailored CV: Create a CV that emphasises your previous experience in kitchen environments or similar roles. Include any relevant skills such as teamwork, communication, and attention to detail, which are crucial for this position.

Write a Strong Cover Letter: In your cover letter, express your enthusiasm for the role and the company. Mention specific examples of how you embody a 'can-do' mindset and your commitment to maintaining high standards of hygiene and cleanliness.

Double-Check Your Application: Before submitting your application, review all documents for spelling and grammatical errors. Ensure that your contact information is correct and that you've included all necessary details as per the job listing.

How to prepare for a job interview at Compass Group

✨Show Your Enthusiasm

Kitchen porters play a crucial role in the culinary experience, so it's important to convey your passion for food and teamwork during the interview. Share examples of how you've contributed positively in previous roles or how you enjoy working in a fast-paced environment.

✨Demonstrate Your Communication Skills

Since you'll be interacting with both the kitchen team and front of house colleagues, highlight your ability to communicate effectively. Be prepared to discuss situations where clear communication helped resolve issues or improve workflow.

✨Emphasise Your Attention to Hygiene

Exceptional standards of hygiene are vital in this role. Be ready to talk about your understanding of cleanliness and safety protocols, and provide examples of how you've maintained high standards in previous positions.

✨Be Ready for Practical Questions

Expect questions that assess your knowledge of cleaning procedures and equipment. Familiarise yourself with common kitchen cleaning practices and be prepared to discuss how you would handle specific tasks or challenges in the kitchen.

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