Head Kitchen Porter

Head Kitchen Porter

Full-Time 32000 - 32000 € / year (est.) No home office possible
Compass Group

At a Glance

  • Tasks: Lead the kitchen team and ensure everything runs smoothly in a fast-paced environment.
  • Company: Grazing, a vibrant food delivery service in London.
  • Benefits: Earn £15.45 per hour with 28 days holiday and weekends off.
  • Other info: Join a passionate team and enjoy a fun, energetic workplace.
  • Why this job: Be the backbone of a dynamic kitchen and help create amazing food experiences.
  • Qualifications: Experience in kitchen operations and strong leadership skills.

The predicted salary is between 32000 - 32000 € per year.

Head Kitchen Porter in Bermondsey, London

45 hours per week - 5 days out of 7 including weekends

Salary: £15.45 per hour

28 days holiday including Bank Holidays

Ready to Run the Engine Room of the Kitchen?

At Grazing, we deliver amazing food to some of London's most exciting workplaces - and behind every great kitchen is an incredible KP team keeping everything moving.

We're looking for a hands-on individual to join our team.

Head Kitchen Porter employer: Compass Group

At Grazing, we pride ourselves on fostering a vibrant and supportive work culture where every team member plays a crucial role in delivering exceptional culinary experiences. As a Head Kitchen Porter in Bermondsey, you'll enjoy competitive pay, generous holiday allowances, and opportunities for personal growth within a dynamic environment that values teamwork and innovation.

Compass Group

Contact Detail:

Compass Group Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Kitchen Porter

Tip Number 1

Network like a pro! Chat with people in the industry, attend local food events, or even pop into restaurants to introduce yourself. You never know who might have a lead on a Head Kitchen Porter role!

Tip Number 2

Show off your skills! If you can, offer to do a trial shift or volunteer at a local kitchen. This gives you a chance to demonstrate your abilities and get noticed by potential employers.

Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to kitchens you admire and express your interest in working with them. A personal touch can make all the difference.

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, we’re here to support you every step of the way!

We think you need these skills to ace Head Kitchen Porter

Team Leadership
Time Management
Organisation Skills
Communication Skills
Attention to Detail
Problem-Solving Skills
Ability to Work Under Pressure

Some tips for your application 🫡

Show Your Passion for the Kitchen:When writing your application, let us know why you're excited about working in a kitchen environment. Share any relevant experiences or skills that make you a great fit for the Head Kitchen Porter role.

Be Clear and Concise:We appreciate straightforward applications! Make sure to keep your language clear and to the point. Highlight your key skills and experiences without rambling on too much.

Tailor Your Application:Take a moment to customise your application for this specific role. Mention how your previous experience aligns with the responsibilities of a Head Kitchen Porter and what you can bring to our team at Grazing.

Apply Through Our Website:To make sure your application gets to us quickly, apply directly through our website. It’s the best way for us to see your application and get you into the process smoothly!

How to prepare for a job interview at Compass Group

Know Your Kitchen Basics

Brush up on your kitchen terminology and processes. Being able to talk confidently about food preparation, hygiene standards, and equipment will show that you’re ready to take charge in the kitchen.

Show Your Team Spirit

As a Head Kitchen Porter, teamwork is key. Be prepared to share examples of how you've worked well with others in a busy environment. Highlighting your ability to support chefs and other staff will make you stand out.

Demonstrate Your Organisational Skills

Talk about how you manage tasks efficiently in a fast-paced setting. Discuss any systems you’ve implemented to keep the kitchen running smoothly, as this will show your potential employer that you can handle the pressure.

Ask Insightful Questions

Prepare some thoughtful questions about the kitchen's operations or team dynamics. This shows your genuine interest in the role and helps you assess if the workplace is the right fit for you.