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- Tasks: Lead a team to create amazing food experiences and ensure smooth kitchen operations.
- Company: Join Eurest, a leader in workplace catering with a focus on sustainability.
- Benefits: Competitive salary, career progression, and a supportive work environment.
- Why this job: Be part of a passionate team that values individuality and exceptional service.
- Qualifications: 2+ years in catering, team management experience, and a Basic Food Hygiene certificate.
- Other info: Dynamic role with variable shifts and opportunities for personal growth.
The predicted salary is between 30000 - 42000 £ per year.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Eurest on a full time basis, contracted to 37.5 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Variable shifts.
Key Responsibilities:
- Preparing delicious food to the highest standards.
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service.
- Communicating regularly with your line manager to monitor KPIs and targets.
- Representing Compass Group UK&I and maintaining a positive brand image.
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations.
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role.
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Ideal Candidate:
- Be passionate about great-tasting food and exceptional customer service.
- Have a minimum of two years of catering experience.
- Have experience managing teams in a similar role.
- Hold a Basic Food Hygiene certificate.
- Have excellent communication and organisational skills.
- Be an ambitious and motivated individual who is always looking to upskill.
We connect workplaces to mindful, flavourful & planet-positive catering. At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
We're people-powered at Eurest. It's an understatement to say that we're passionate about what we do, which is why we're committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Supervisor in Hatfield employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor in Hatfield
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for a Catering Supervisor role. You never know who might have the inside scoop on an opening or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you get the chance, prepare a sample dish or showcase your culinary expertise during interviews. This not only highlights your passion for great-tasting food but also gives potential employers a taste of what you can bring to their team.
✨Tip Number 3
Be ready to chat about your experience! Brush up on your past roles and be prepared to discuss how you've successfully managed teams and delivered exceptional customer service. Use specific examples to illustrate your points and make a lasting impression.
✨Tip Number 4
Apply through our website! We love seeing applications directly from candidates who are genuinely interested in joining Eurest. It shows initiative and enthusiasm, which are key traits we look for in our next Catering Supervisor.
We think you need these skills to ace Catering Supervisor in Hatfield
Some tips for your application 🫡
Show Your Passion: Let us see your enthusiasm for great food and customer service right from the start. Share experiences that highlight your love for catering and how you’ve gone above and beyond to create memorable dining experiences.
Tailor Your CV: Make sure your CV reflects the skills and experience we’re looking for. Highlight your previous roles in catering, especially any supervisory positions, and don’t forget to mention your Basic Food Hygiene certificate!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to tell us why you’re the perfect fit for the Catering Supervisor role. Be specific about your achievements and how they align with our mission at Eurest.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, you’ll find all the details you need about the role and our company culture there!
How to prepare for a job interview at Compass Group
✨Know Your Menu
Familiarise yourself with the types of food and service Eurest offers. Be ready to discuss your favourite dishes and how you would enhance the menu. This shows your passion for great-tasting food and your understanding of their culinary standards.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed teams in the past. Highlight specific situations where you led by example, trained staff, or improved team performance. This will demonstrate your ability to supervise effectively and inspire others.
✨Understand Health & Safety Standards
Brush up on relevant Health & Safety regulations and be prepared to discuss how you’ve implemented these in previous roles. Showing that you prioritise safety will reassure them that you can maintain compliance across all catering operations.
✨Communicate with Confidence
Practice clear and confident communication. Be ready to discuss how you liaise between customers and teams to exceed expectations. Good communication is key in this role, so show them you can represent the brand positively and effectively.
