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- Tasks: Prepare, cook, and present dishes while maintaining kitchen cleanliness.
- Company: Join Compass Group UK & Ireland, a leader in hospitality.
- Benefits: Enjoy competitive pay, health perks, and career development opportunities.
- Other info: Dynamic team environment with opportunities for growth and recognition.
- Why this job: Kickstart your culinary career with hands-on training and support.
- Qualifications: Passion for food and willingness to learn; no experience needed.
The predicted salary is between 29600 - 29600 £ per year.
Salary/Hourly Rate: £14.80 per hour
Location: Compass House, Guildford Street, Chertsey, KT16 9BQ
Reporting to: Head Chef
Hours/Working Pattern: 40 hours per week over 5 days
Contractual Requirements: Candidates must be aged 18+
We're currently recruiting for an ambitious Apprentice commis chef to join our team and help deliver exceptional experiences for RA Group on a full-time basis, contracted to 40 hours per week. This Apprentice Commis Chef role is based at Compass House, the UK corporate headquarters of Compass Group UK & Ireland, located on Guildford Street in Chertsey, Surrey. You'll be working in a professional and supportive kitchen environment providing food services for colleagues based on site.
As an apprentice commis chef, you will work alongside a passionate and supportive team, gaining hands-on experience while developing your skills through structured training. In return, you'll have the opportunity to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go above and beyond. No prior experience is required as full training will be provided as part of the apprenticeship!
On completion of the Apprenticeship, you will achieve the Commis Chef L2 and become a qualified commis chef.
Your Key Responsibilities Will Include:
- Preparing, cooking & presenting dishes to required standard and portion spec.
- Maintain the cleanliness of the kitchen at all times.
- Ensure correct use of all equipment.
- Ensure food is recovered and stored correctly to minimise waste.
- Assist with the processing of food orders.
- Perform general tasks to support effective food service delivery on a daily basis.
- Minimise waste and store food correctly.
- Perform other general tasks to support effective food service delivery as reasonably requested.
Our Ideal Apprentice Will:
- Be passionate about working with food and the catering industry.
- Able to work in a busy, high pressure & fast environment.
- Have great communication skills.
- Able to think fast.
- Able to work as part of a team.
- Have a strong work ethic.
- Show willingness to learn.
- Have basic kitchen awareness.
- Exhibit good hygiene and organisation.
- Have a passion for food.
- Remain calm under pressure.
- Possess physical stamina.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package including (but not limited to):
- Financial wellbeing programme and preferred rates on salary finance products.
- Aviva Digicare - Free annual healthcare check.
- Medicash - Discounted health cash plan providing cashback on a range of medical treatments including Dental, Optical and Consultant appointments for you and your family.
- Pension scheme and Life Assurance.
- Employee Assistance Programme.
- Holiday purchase scheme.
- Sharebuy Scheme.
- Recognition awards including Be a Star peer recognition and Long Service Awards.
- Employee networks created and led by employees for employees.
- Exclusive Benefits & Wellbeing site (Perks at Work).
- Entertainment, Health & Wellbeing and Travel discounts.
- Shopping discounts - Save up to 15% at high street and online stores by purchasing Shopping Cards.
- Vodafone discounts.
- Ongoing training & development and career pathway.
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplaces as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Compass Group UK & Ireland is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive because diversity is our strength!
As part of the application process, you will be required to complete a short questionnaire and participate in a screening call to determine your eligibility for apprenticeship funding in line with the Department for Education funding rules. This is a mandatory step of the application process to ensure that you meet the criteria for apprenticeship funding.
Please note: We reserve the right to remove this advert prior to the advertised date, dependent on the level of response received. You are therefore advised to apply at your earliest convenience.
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Apprentice Commis Chef - Chertsey in Guildford employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Apprentice Commis Chef - Chertsey in Guildford
✨Tip Number 1
Get to know the kitchen! If you can, pop by Compass House and introduce yourself. A friendly face is always remembered, and it shows your enthusiasm for the role.
✨Tip Number 2
Network like a pro! Chat with current chefs or apprentices on social media or at local events. They might share insider tips or even put in a good word for you!
✨Tip Number 3
Show off your passion for food! Bring along a dish you've made or talk about your favourite recipes during interviews. It’s a great way to demonstrate your commitment to the culinary world.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll find all the info you need about the apprenticeship and what we’re looking for.
We think you need these skills to ace Apprentice Commis Chef - Chertsey in Guildford
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and the catering industry shine through. We want to see your enthusiasm and any experiences that have sparked your interest in becoming a commis chef!
Tailor Your Application: Make sure to customise your application to highlight how your skills and experiences align with the role. Mention your ability to work under pressure and as part of a team, as these are key traits we value at StudySmarter.
Be Yourself: We celebrate individuality, so don’t be afraid to let your personality come through in your application. Share what makes you unique and how you can contribute to our supportive kitchen environment.
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. This way, we can easily track your application and get back to you quickly about the next steps!
How to prepare for a job interview at Compass Group
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques. Being able to discuss your favourite dishes or what you enjoy cooking can show your passion for the culinary arts, which is key for an Apprentice Commis Chef.
✨Show Your Team Spirit
Emphasise your ability to work in a team. Share examples of how you've collaborated with others in the past, whether in a kitchen setting or elsewhere. This role requires great communication skills and teamwork, so make sure to highlight those!
✨Prepare for the Pressure
The kitchen can be a high-pressure environment, so be ready to discuss how you handle stress. Think of a time when you had to think on your feet or manage multiple tasks at once, and be prepared to share that experience.
✨Ask Questions
Don’t hesitate to ask questions during your interview. Inquire about the training process, the team you'll be working with, or the types of dishes you'll be preparing. This shows your eagerness to learn and engage with the role.