At a Glance
- Tasks: Create delicious food experiences and oversee menu changes in a vibrant kitchen.
- Company: Join Eurest, a leading workplace catering company in the UK.
- Benefits: Flexible hours, career progression, and a supportive team environment.
- Why this job: Bring your culinary passion to a company that values creativity and sustainability.
- Qualifications: Experience as a Chef, with relevant certifications and a love for great food.
- Other info: Be part of a diverse team committed to making a positive impact.
The predicted salary is between 981 - 1207 £ per month.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Could you bring your passion and culinary skill to Eurest? Here's what you need to know before applying:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Eurest and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
We're people-powered at Eurest. It’s an understatement to say that we’re passionate about what we do, which is why we’re committed to attracting the best and brightest people to join us - could that be you?
Chef in Essex employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Essex
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and attend food events. You never know who might have the inside scoop on job openings at Eurest or other great places.
✨Tip Number 2
Show off your skills! Create a portfolio of your best dishes and menu ideas. When you meet potential employers, having something tangible to share can really set you apart from the competition.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to Eurest and express your interest. A friendly email or call can make a lasting impression and show your enthusiasm.
✨Tip Number 4
Prepare for interviews by practising common chef-related questions. Think about how you can demonstrate your passion for food and customer service. Remember, it’s all about showing how you can contribute to the Eurest team!
We think you need these skills to ace Chef in Essex
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your culinary experiences and what makes you excited about creating delicious dishes. We want to see that spark!
Tailor Your Application: Make sure to customise your CV and cover letter to match the job description. Highlight your relevant experience and skills that align with what we’re looking for at Eurest. It shows us you’ve done your homework!
Be Authentic: Don’t be afraid to let your personality come through in your application. We value individuality and want to know what makes you unique as a Chef. Be yourself, and let us see the real you!
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get you on the path to joining our team at Eurest!
How to prepare for a job interview at Compass Group
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be ready to discuss your favourite ingredients, cooking techniques, and how you can use them to create exceptional dishes. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Creativity
Prepare to talk about your experience with menu changes and new food concepts. Bring examples of past menus you've created or improved. This will demonstrate your ability to innovate and adapt, which is key for a Chef at Eurest.
✨Customer Feedback Matters
Be prepared to discuss how you've used customer feedback to enhance your food services in previous roles. Share specific examples where you listened to clients and made changes that led to positive outcomes. This aligns perfectly with Eurest's commitment to exceptional customer service.
✨Hygiene is Key
Familiarise yourself with food hygiene regulations and be ready to discuss how you maintain high standards in the kitchen. Mention your Food Hygiene certificate and any relevant experiences that highlight your commitment to safety and cleanliness.