Executive Chef — High-Volume Events Leader in Edinburgh

A leading global hospitality partner in Edinburgh seeks an Executive Chef to manage culinary operations at the Edinburgh International Conference Centre. You\’ll lead a talented kitchen team, design innovative menus, and ensure the highest food quality standards. This role offers a competitive salary of £60,000 plus excellent benefits including healthcare, 23 days\’ leave, and ongoing development opportunities. Join us to make a significant impact in one of the UK\’s largest hospitality firms.#J-18808-Ljbffr