At a Glance
- Tasks: Prepare delicious meals and supervise a passionate culinary team.
- Company: Join Chartwells, a leader in catering for the education sector.
- Benefits: Part-time hours, career progression, and a supportive work environment.
- Other info: Embrace diversity and grow your career in a dynamic team.
- Why this job: Make a difference in students' lives through exceptional food experiences.
- Qualifications: Two years of catering experience and a passion for great food.
The predicted salary is between 20000 - 25000 £ per year.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Your key responsibilities will include:
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Our ideal Catering Supervisor will:
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill.
Chartwells is committed to safeguarding and promoting the welfare of children and expects all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check.
School Cook - Petersgate Infants in Denmead employer: Compass Group
At Chartwells, part of Compass Group UK&I, we pride ourselves on being an exceptional employer that values individuality and invests in the growth of our employees. As a Catering Supervisor at Petersgate Infants, you will enjoy a supportive work culture that prioritises your professional development while delivering outstanding food experiences to children. With flexible hours, a commitment to health and safety, and a focus on teamwork, you'll find a rewarding environment where your passion for great food and service can truly shine.
StudySmarter Expert Advice🤫
We think this is how you could land School Cook - Petersgate Infants in Denmead
✨Tip Number 1
Get to know the company! Research Chartwells and Compass Group UK&I to understand their values and mission. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. They can provide insider tips about the interview process and what it’s really like to work as a Catering Supervisor at Chartwells.
✨Tip Number 3
Practice makes perfect! Prepare for common interview questions related to food safety, team management, and customer service. Role-play with a friend to boost your confidence and refine your answers.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Chartwells family and ready to make a difference in the education sector.
We think you need these skills to ace School Cook - Petersgate Infants in Denmead
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for great-tasting food shine through! Share any experiences that highlight your culinary skills and how you’ve contributed to exceptional customer service in the past.
Highlight Your Experience:Make sure to detail your catering experience, especially any supervisory roles. We want to see how you've managed teams and ensured high standards in food preparation and service.
Communicate Clearly:Use clear and concise language in your application. Good communication is key in this role, so show us you can express your thoughts effectively right from the start!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with Chartwells.
How to prepare for a job interview at Compass Group
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge and be ready to discuss your favourite dishes. Show your passion for great-tasting food by sharing personal experiences or unique recipes that highlight your creativity in the kitchen.
✨Teamwork Makes the Dream Work
As a Catering Supervisor, you'll need to manage and inspire your team. Prepare examples of how you've successfully led a team in the past, focusing on communication and support. Highlight any training initiatives you've implemented to help your colleagues excel.
✨Safety First!
Familiarise yourself with Health & Safety standards relevant to catering. Be prepared to discuss how you ensure compliance in the kitchen and share any experiences where you’ve improved safety practices. This shows your commitment to maintaining a safe environment for both staff and children.
✨Customer Service is Key
Exceptional customer service is crucial in this role. Think of specific instances where you've gone above and beyond for customers. Be ready to explain how you handle feedback and ensure that every meal experience exceeds expectations.
