Part-Time Team Lead, Food Service Operations in Chichester
Part-Time Team Lead, Food Service Operations

Part-Time Team Lead, Food Service Operations in Chichester

Chichester Part-Time 15600 - 24000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team in food service operations and ensure top-notch quality standards.
  • Company: A leading hospitality organisation with a vibrant culture.
  • Benefits: Competitive pay, perks, and growth opportunities in a diverse workplace.
  • Why this job: Join a dynamic team and make a difference in a major High Street brand.
  • Qualifications: Supervisory experience and strong communication skills are essential.
  • Other info: Thriving environment where you can develop your leadership skills.

The predicted salary is between 15600 - 24000 £ per year.

A leading hospitality organization is looking for a Supervisor to support operations for a major High Street brand in Chichester. The role involves overseeing staff, ensuring quality standards, and managing stock levels, all while fostering a positive work environment.

Ideal candidates will have:

  • Supervisory experience
  • Excellent communication skills
  • Ability to thrive under pressure

Enjoy competitive pay, perks, and opportunities for growth in a diverse workplace.

Part-Time Team Lead, Food Service Operations in Chichester employer: Compass Group

Join a leading hospitality organisation in Chichester, where we prioritise a vibrant work culture and employee development. As a Part-Time Team Lead, you'll enjoy competitive pay, unique perks, and the chance to grow within a supportive team that values your contributions and fosters a positive environment for all staff.
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Contact Detail:

Compass Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Part-Time Team Lead, Food Service Operations in Chichester

✨Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues who might have connections in the hospitality industry. A personal recommendation can go a long way in landing that part-time team lead role.

✨Tip Number 2

Prepare for the interview by researching the company and its values. Show us that you understand their brand and how you can contribute to fostering a positive work environment while managing staff effectively.

✨Tip Number 3

Practice your communication skills! Since excellent communication is key for this role, consider doing mock interviews with friends or using online resources to refine your responses and body language.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us.

We think you need these skills to ace Part-Time Team Lead, Food Service Operations in Chichester

Supervisory Experience
Quality Standards Management
Stock Management
Communication Skills
Team Leadership
Pressure Management
Positive Work Environment Fostering
Operational Oversight

Some tips for your application 🫡

Show Off Your Supervisory Skills: Make sure to highlight any previous supervisory experience you have. We want to see how you've led teams and managed operations in the past, so don’t hold back on those examples!

Communicate Clearly: Since excellent communication skills are a must for this role, ensure your application is clear and concise. Use straightforward language and structure your thoughts well – it’ll show us you can communicate effectively!

Demonstrate Your Ability to Thrive Under Pressure: Share specific instances where you’ve successfully handled high-pressure situations. We love to see how you keep calm and maintain quality standards when things get hectic!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with us!

How to prepare for a job interview at Compass Group

✨Know the Brand Inside Out

Before your interview, make sure you research the High Street brand thoroughly. Understand their values, mission, and what sets them apart in the hospitality industry. This will not only show your enthusiasm but also help you align your answers with their expectations.

✨Showcase Your Supervisory Skills

Be ready to discuss your previous supervisory experience in detail. Prepare specific examples of how you've successfully managed a team, resolved conflicts, or improved operations. This will demonstrate your capability to oversee staff and maintain quality standards.

✨Communicate Clearly and Confidently

Excellent communication skills are key for this role. Practice articulating your thoughts clearly and confidently. Consider doing mock interviews with a friend or family member to refine your responses and ensure you come across as approachable and professional.

✨Prepare for Pressure Scenarios

Since the job involves thriving under pressure, think of situations where you've had to manage stress effectively. Be prepared to share these experiences during the interview, highlighting your problem-solving skills and ability to maintain a positive work environment even in challenging times.

Part-Time Team Lead, Food Service Operations in Chichester
Compass Group
Location: Chichester

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