Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and present high-quality dishes while leading a kitchen section.
- Company: Join Compass, a leader in the food service industry with a focus on growth.
- Benefits: Enjoy competitive pay, discounts, wellness classes, and career development opportunities.
- Why this job: Be part of a dynamic team and showcase your culinary creativity every day.
- Qualifications: Experience as a Chef De Partie with strong culinary skills and teamwork abilities.
- Other info: Flexible working hours and a supportive environment that values diversity.
We ensure you\’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
All potential applicants are encouraged to scroll through and read the complete job description before applying.
This role could be Term Time only if needed,
Free parking onsite
Contributory pension scheme
Grow your career with our Career Pathways and MyLearning programmes
Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
Exclusive travel discounts with TUI, Expedia, (url removed) and many more
Save money on your food shop with discounts on Tesco, Sainsbury\’s, Morrisons and many more
Up to 44% off cinema tickets to enjoy your favourite blockbuster
Receive cash rewards every time you spend and use them on a wide range of brands
Un-wind with us with free wellness, mindfulness and exercise classes
You can share all discounts and offers with your friends and families
Working 5 out of 7 days
Fantastic Opportunity-Prestigious Independent School
Chartwells, part of Compass Group UK & Ireland, is the leading provider of catering and support services to Independent Schools in the UK. You will be part of a team that supports high quality education at this school by providing outstanding food and service to the pupils and staff.
You will be a key part of a team who have a passion for preparing food daily using fresh ingredients. It all starts with enjoyment-great tasting, healthy food that pupils look forward to and really enjoy.
We are looking for a talented and experienced Chef De Partie to join our catering team at our prestigious Independent School.
We are looking for someone that can help drive our food offer forward working alongside an experienced team of chefs. In return we offer support and development to grow within our business alongside a competitive salary.
What you\’ll be doing:
Ensuring dishes are prepared, cooked and presented to the required standards and specifications within your section/speciality in accordance with food safety procedures
Comply with all client and company health & safety procedures and standards at all times including adherence to food information regulations and food safety checks
Run a section of the kitchen to the required standards
Preparing, cooking and presenting dishes to the required standards and portion specifications within your section/speciality
Directing the tasks and training any commis chefs or kitchen assistants working in your section
Ensuring food is recovered and stored correctly to minimise waste
Assist with the processing of food orders
Assist with the receipt and storage of deliveries
Maintain the cleanliness of all kitchens and surrounding working areas
Ensure the correct use of all machinery and equipment
Perform other general tasks to support effective food service delivery as reasonably requested
Who you are:
Passionate and aims to cook to the highest quality freshest food possible
Strong and consistent Chef De Partie background
Good motivator and able to work well within a team
Have excellent culinary skills with great attention to detail
A creative thinker with sound knowledge of the latest food trends and fashions
Have sound knowledge of hygiene, health and safety requirements
Self-motivated with the ability to work in a pressurised environment
Excellent people skills with the ability to develop and work well within a team
Immaculate personal presentation, outgoing, passionate, excellent customer service and communication skills are required for this highly visible position
About Us
As part of Compass you\’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK\’s biggest businesses.
Job Reference: com/1501/(phone number removed)/(phone number removed)/SU #Lodestone House
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. xiskglj We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength
Chef De Partie - Godalming employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie - Godalming
✨Tip Number 1
Get to know the company! Research Compass and their values. When you walk into that interview, show us you understand our mission and how you can contribute to it. It’ll make you stand out!
✨Tip Number 2
Practice your culinary skills before the interview. We want to see your passion for cooking and your attention to detail. Maybe even prepare a dish that showcases your creativity and flair!
✨Tip Number 3
Network with current employees if you can. They can give you insider tips on what it’s like to work here and what we value in our team members. Plus, it shows us you’re proactive!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the info you need about the role and our amazing benefits package.
We think you need these skills to ace Chef De Partie - Godalming
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking shine through! Share why you’re passionate about food and how you aim to create the freshest dishes. We want to see that spark in your words!
Tailor Your CV: Make sure your CV is tailored to the Chef De Partie role. Highlight your culinary skills, experience in a kitchen environment, and any relevant training. We want to see how your background aligns with what we’re looking for!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where necessary to make it easy for us to read. We appreciate straightforwardness, so don’t be afraid to get straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts and you’re good to go!
How to prepare for a job interview at Compass Group
✨Know Your Culinary Skills
Brush up on your culinary techniques and be ready to discuss your experience in detail. Be prepared to share specific examples of dishes you've created and how you ensure they meet high standards. This will show your passion for cooking and your attention to detail.
✨Understand Food Safety Procedures
Familiarise yourself with food safety regulations and hygiene practices. During the interview, highlight your knowledge of these procedures and how you implement them in the kitchen. This demonstrates your commitment to maintaining a safe and clean working environment.
✨Showcase Teamwork and Leadership
As a Chef De Partie, you'll need to lead and motivate your team. Prepare examples of how you've successfully directed kitchen staff or trained new team members. This will illustrate your ability to work well within a team and your leadership skills.
✨Be Creative and Trend-Savvy
Stay updated on the latest food trends and be ready to discuss how you incorporate creativity into your dishes. Share any innovative ideas you have for menus or presentations, as this will highlight your passion for the culinary arts and your ability to adapt to changing tastes.
