Chef de Partie

Chef de Partie

Kingswells Full-Time 25000 - 35000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create exceptional culinary experiences and prepare delicious, high-quality food.
  • Company: Join Compass Group, a leading food service company in the UK.
  • Benefits: Competitive pay, great perks, and opportunities for learning and development.
  • Why this job: Be part of a passionate team and make a real impact in the culinary world.
  • Qualifications: Excellent communication skills and a passion for food are essential.
  • Other info: Diverse and inclusive environment with opportunities for career growth.

The predicted salary is between 25000 - 35000 £ per year.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full-time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return, we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Shift pattern:

  • Mon: Full-time (Days)
  • Tues: Full-time (Days)
  • Weds: Full-time (Days)
  • Thurs: Full-time (Days)
  • Fri: Full-time (Days)
  • Sat:
  • Sun:

Responsibilities:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Being an enthusiastic team player and excellent communicator
  • Representing Defence and maintaining a positive brand image
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations

Qualifications & ideal profile:

  • Be a brilliant communicator and easily build relationships
  • Strive for excellence in an eager and motivated manner
  • Take initiative and make decisions that are right for our customers
  • Have a desire to succeed in your role
  • Possess the ability to work under pressure
  • Demonstrate exceptional timekeeping and reliability
  • Have a safety-first mindset
  • Passionate about food

About the employer:

As part of Compass you’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK’s biggest businesses. Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Chef de Partie employer: Compass Group

At Compass Group UK&I, we pride ourselves on being an exceptional employer that values individuality and fosters a supportive work culture. As a Chef de Partie, you will not only enjoy competitive pay and great perks but also have access to unrivalled opportunities for personal and professional growth within one of the UK's largest food service companies. Join our passionate team and be part of a diverse environment where your talents are celebrated and your contributions truly matter.
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Contact Detail:

Compass Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Network like a pro! Reach out to fellow chefs, join culinary groups, and attend food events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! Consider doing a trial shift or offering to cook a sample dish for potential employers. This gives them a taste of what you can bring to the table—literally!

✨Tip Number 3

Be proactive! Don’t just wait for job postings; reach out directly to restaurants or catering companies you admire. A friendly email or call can make a big difference and show your enthusiasm.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s a great way to get noticed by our hiring team and kickstart your career with us.

We think you need these skills to ace Chef de Partie

Culinary Skills
Food Preparation
Teamwork
Communication Skills
Food Handling & Hygiene Standards
Health & Safety Compliance
Time Management
Ability to Work Under Pressure
Initiative
Decision-Making
Reliability
Passion for Food

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences or dishes that inspire you, and show us how passionate you are about creating exceptional culinary experiences.

Be Yourself: We want to know the real you! Don’t be afraid to showcase your individuality in your application. Tell us about your unique skills and what makes you a brilliant communicator and team player.

Highlight Your Experience: Make sure to detail your relevant experience in the kitchen. Whether it’s specific techniques you’ve mastered or roles you’ve held, we want to see how you’ve prepared delicious, high-quality food in the past.

Apply Through Our Website: Ready to take the plunge? We encourage you to apply through our website for a smooth application process. It’s the best way to ensure your application gets into our hands quickly!

How to prepare for a job interview at Compass Group

✨Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that are popular in the company’s menu. Being able to discuss your favourite dishes and how you would prepare them can show your passion for food and creativity.

✨Show Off Your Team Spirit

As a Chef de Partie, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight your communication skills and how you’ve contributed to a positive kitchen environment.

✨Safety First, Always

Brush up on your knowledge of food handling, hygiene standards, and health & safety regulations. Be prepared to discuss how you ensure these standards are met in your previous roles, as this will demonstrate your commitment to safety in the kitchen.

✨Bring Your Passion

Let your enthusiasm for cooking shine through during the interview. Share stories about what inspires you in the kitchen and how you keep up with culinary trends. This will help convey your dedication to creating exceptional food experiences.

Chef de Partie
Compass Group
Location: Kingswells
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