Chef de Partie

Chef de Partie

North Elmsall Full-Time 24000 - 36000 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious, high-quality food and work in a passionate team.
  • Company: Join Eurest, a leading workplace catering company in the UK.
  • Benefits: Full-time hours, career development, and a supportive work environment.
  • Why this job: Make an impact with your culinary skills and be part of a sustainable mission.
  • Qualifications: Strong communication skills and a passion for food.
  • Other info: Dynamic workplace with opportunities for growth and recognition.

The predicted salary is between 24000 - 36000 Β£ per year.

Overview

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week.

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.

In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here\’s an idea of what your shift patterns will be: 5 out of 7 days

Here\’s what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Being an enthusiastic team player and excellent communicator
  • Representing Eurest and maintaining a positive brand image
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations

Our ideal Chef de Partie will:

  • Be a brilliant communicator and easily build relationships
  • Strive for excellence in an eager and motivated manner
  • Take initiative and make decisions that are right for our customers
  • Have a desire to succeed in your role
  • Possess the ability to work under pressure
  • Demonstrate exceptional timekeeping and reliability
  • Have a safety-first mind set
  • Passionate about food

We connect workplaces to mindful, flavourful & planet-positive catering

At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

We\’re people-powered at Eurest

It?s an understatement to say that we?re passionate about what we do, which is why we?re committed to attracting the best and brightest people to join us – could that be you? Find out what makes joining Eurest so exciting

Job Reference: com/2701/41624001/52787327/BU #Eurest

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!

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Chef de Partie employer: Compass Group

Eurest is an exceptional employer that prioritises the growth and development of its employees, offering a supportive environment where individuality is celebrated. As a Chef de Partie, you will be part of a passionate team dedicated to creating outstanding culinary experiences, with opportunities for career advancement in a company committed to sustainability and responsible practices. Join us in a workplace that values diversity and empowers you to thrive while making a positive impact on the food service industry.
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Contact Detail:

Compass Group Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Chef de Partie

✨Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.

✨Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or catering companies you admire. A friendly email or call can go a long way in landing that dream role.

✨Tip Number 4

Apply through our website! We love seeing passionate candidates who are eager to join our team at Eurest. Make sure to highlight your enthusiasm for food and teamwork in your application.

We think you need these skills to ace Chef de Partie

Culinary Skills
Food Preparation
Teamwork
Communication Skills
Food Handling & Hygiene Standards
Health & Safety Regulations
Time Management
Pressure Management
Initiative
Decision Making
Reliability
Passion for Food

Some tips for your application 🫑

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or dishes that have inspired you, and show us why you're excited about the Chef de Partie role at Eurest.

Highlight Teamwork Skills: We’re all about collaboration here at Eurest, so make sure to mention your experience working in a team. Talk about how you communicate and support your colleagues to create those exceptional food experiences together.

Be Specific About Your Experience: Don’t just list your previous jobs; give us the juicy details! Tell us about the types of cuisine you've worked with, any special techniques you’ve mastered, and how you’ve contributed to a positive kitchen environment.

Apply Through Our Website: We want to hear from you directly! Make sure to apply through our website to ensure your application gets to us quickly and efficiently. Plus, it’s the best way to stay updated on your application status!

How to prepare for a job interview at Compass Group

✨Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Familiarise yourself with the latest food trends, techniques, and Eurest's menu offerings. This will not only show your passion for food but also demonstrate that you’re proactive and well-prepared.

✨Show Off Your Team Spirit

Eurest values teamwork, so be ready to share examples of how you've collaborated with others in the kitchen. Highlight your communication skills and how you’ve contributed to a positive work environment. This will help them see you as a great fit for their passionate team.

✨Safety First!

Make sure you understand Food Handling & Hygiene standards and Health & Safety regulations. Be prepared to discuss how you prioritise safety in the kitchen. This shows that you take your responsibilities seriously and are committed to maintaining high standards.

✨Bring Your Passion

Let your enthusiasm for food shine through during the interview. Share your culinary inspirations and what drives you to create exceptional dishes. Eurest is looking for someone who is not just skilled but also genuinely passionate about delivering outstanding food experiences.

Chef de Partie
Compass Group
Location: North Elmsall
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