At a Glance
- Tasks: Prepare and serve delicious food while overseeing menu changes and maintaining hygiene standards.
- Company: Join Compass Group UK&I, a leading food service company supporting military and government sectors.
- Benefits: Enjoy a competitive salary, opportunities for progression, and a supportive work environment.
- Other info: Flexible working hours with shifts across 5 out of 7 days.
- Why this job: Be part of a team that values individuality and celebrates culinary creativity in a dynamic setting.
- Qualifications: Passion for food, supervisory experience, and relevant culinary qualifications are essential.
Sous Chef - Leighton House, Westbury
What We Offer
£14.65 per hour
37.5 hours per week (5 out of 7 days)
Shift pattern:
Early shift - 6:00am to 2:00pm
Late shift - 11:30am to 7:30pmChristmas, Easter, and all Bank Holidays off
Supportive team of 12 working across two busy messes
Excellent work-life balance
Opportunities for career development and progression within a leading food service company
We\'re looking for an experienced Sous Chef to join our friendly catering team at Leighton House, Westbury, supportingDefence catering operations.
You\'ll be part of a small, dedicated team delivering high-quality meals that make a real difference every day.
What You’ll Do
Prepare and serve delicious, high-quality meals
Support the Head Chef with daily operations and menu planning
Contribute creative ideas for new menus and dishes
Maintain kitchen hygiene and food safety standards
Monitor stock levels and ensure smooth service across both messes
Provide guidance and motivation to junior team members
What We’re Looking For
Computer literate with good organisational skills
Previous experience in a similar kitchen role (Sous Chef or Senior Chef de Partie)
City & Guilds 706/1 & 2 or NVQ equivalent
Food Hygiene Certificate
Passion for great food and excellent service
Flexible, team-focused approach
We ensure you\'re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Free on-site gym
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury\'s, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Unwind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
About Us
Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.
Job Reference: com/0611/95695001/52235512/R/SU #Defence
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef De Partie in Westbury employer: Compass Group
At Compass Group UK&I, we pride ourselves on being an exceptional employer that values individuality and invests in the growth of our employees. As a Chef de Partie, you will enjoy a supportive work culture that encourages creativity and innovation in the kitchen, alongside competitive pay and opportunities for career advancement within the Defence sector. Join us in creating memorable food experiences while working in a diverse environment that celebrates your unique talents and contributions.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie in Westbury
✨Tip Number 1
Familiarise yourself with the specific culinary style and menu offerings of Defence. Understanding their food philosophy will help you demonstrate your passion for their cuisine during any interviews or discussions.
✨Tip Number 2
Network with current or former employees of Compass Group UK&I. They can provide valuable insights into the company culture and what it takes to succeed as a Chef de Partie, which can give you an edge in your application.
✨Tip Number 3
Prepare to discuss your experience in supervising a team and how you've implemented menu changes in previous roles. Highlighting these experiences will show that you are ready to take on the responsibilities outlined in the job description.
✨Tip Number 4
Showcase your commitment to food hygiene and safety standards. Be ready to share examples of how you've maintained high hygiene standards in past positions, as this is crucial for the role and will reflect your professionalism.
We think you need these skills to ace Chef De Partie in Westbury
Some tips for your application 🫡
Tailor Your CV:Make sure your CV highlights relevant culinary experience, especially in roles similar to Chef de Partie. Emphasise any supervisory experience and your qualifications, such as City & Guilds or NVQ certifications.
Craft a Compelling Cover Letter:Write a cover letter that showcases your passion for food and customer service. Mention specific experiences where you have improved food services or created new menus, aligning with the responsibilities outlined in the job description.
Showcase Your Skills:In your application, provide examples of how you've maintained hygiene standards and complied with health and safety regulations in previous roles. This will demonstrate your understanding of the importance of these practices in a kitchen environment.
Highlight Your Flexibility:Since the role requires a flexible approach to working hours, mention your availability and willingness to work various shifts. This shows that you are adaptable and ready to meet the demands of the position.
How to prepare for a job interview at Compass Group
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and creating exceptional dishes. Share specific examples of your culinary experiences and what inspires you in the kitchen.
✨Demonstrate Team Leadership Skills
Since the role involves supervising a team, be prepared to discuss your leadership style. Highlight any previous experience where you successfully managed a team or contributed to a positive kitchen environment.
✨Know the Company and Its Values
Research Defence and Compass Group UK&I to understand their mission and values. Be ready to explain how your personal values align with theirs, especially regarding customer service and teamwork.
✨Prepare for Practical Questions
Expect questions about food safety, hygiene standards, and menu planning. Brush up on relevant regulations and be ready to discuss how you ensure high-quality food preparation and service.
