At a Glance
- Tasks: Create exceptional food experiences as part of a passionate culinary team.
- Company: Join Eurest, a leading UK food service company focused on sustainability and employee well-being.
- Benefits: Enjoy flexible part-time hours, career development, and a supportive work environment.
- Why this job: Be part of a vibrant culture that celebrates individuality and rewards excellence in the kitchen.
- Qualifications: Must be a great communicator, passionate about food, and able to thrive under pressure.
- Other info: Work in over 700 locations, contributing to a planet-positive catering mission.
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week.
As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here’s an idea of what your shift pattern will be:
- Mon: Full-time (Days)
- Tues: Full-time (Days)
- Weds: Full-time (Days)
- Thurs: Full-time (Days)
- Fri: Full-time (Days)
- Sat: Full-time (Days)
- Sun: Full-time (Days)
Here’s what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Being an enthusiastic team player and excellent communicator
- Representing Eurest and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
Our ideal Chef de Partie will:
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Have a safety‑first mind set
- Passionate about food
We connect workplaces to mindful, flavourful & planet‑positive catering
At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
We\’re people‑powered at Eurest
It’s an understatement to say that we’re passionate about what we do, which is why we’re committed to attracting the best and brightest people to join us – could that be you? Find out what makes joining Eurest so exciting
Job Reference: com/1212/43551001/52780780/BU #Eurest
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
#J-18808-Ljbffr
Chef de Partie employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Familiarise yourself with Eurest's values and mission. Understanding their commitment to sustainability and exceptional food experiences will help you align your passion for food with their goals during any discussions or interviews.
✨Tip Number 2
Showcase your teamwork skills by preparing examples of how you've successfully collaborated in a kitchen environment. Being an enthusiastic team player is crucial, so be ready to discuss specific instances where you contributed positively to a team dynamic.
✨Tip Number 3
Prepare to demonstrate your ability to work under pressure. Think of scenarios where you managed high-stress situations effectively, as this will highlight your resilience and reliability, which are key traits for a Chef de Partie.
✨Tip Number 4
Research current food trends and be ready to discuss how you can incorporate them into Eurest's offerings. Showing that you're passionate about food and aware of industry trends will set you apart as a candidate who is eager to innovate.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, particularly in high-pressure environments. Emphasise your ability to prepare high-quality food and any previous roles that demonstrate your teamwork and communication skills.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and your desire to succeed as a Chef de Partie. Mention specific experiences that align with Eurest's values, such as your commitment to food safety and hygiene standards.
Showcase Your Skills: In your application, include examples of how you've taken initiative in past roles. Highlight any achievements that demonstrate your ability to work under pressure and maintain exceptional timekeeping.
Research Eurest: Familiarise yourself with Eurest's mission and values, especially their commitment to sustainability and diversity. This knowledge will help you tailor your application and show that you're a good fit for their team.
How to prepare for a job interview at Compass Group
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and food during the interview. Share any personal experiences or inspirations that have shaped your culinary journey, as this will demonstrate your genuine passion for the role.
✨Highlight Teamwork Skills
As a Chef de Partie, you'll be part of a team. Be prepared to discuss examples of how you've successfully worked in a team environment. Emphasise your communication skills and how you contribute to a positive team dynamic.
✨Demonstrate Knowledge of Food Safety
Familiarise yourself with food handling and hygiene standards, as well as health and safety regulations. Be ready to discuss how you ensure compliance in your previous roles, showcasing your commitment to maintaining high standards.
✨Prepare for Pressure Situations
Working in a kitchen can be fast-paced and stressful. Think of examples where you've thrived under pressure and how you manage your time effectively. This will show your potential employer that you can handle the demands of the job.