Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create exceptional food experiences and delight customers with your culinary skills.
- Company: Join a leading food service company in the UK that values individuality.
- Benefits: Competitive pay, great perks, and opportunities for learning and development.
- Why this job: Make a real impact in healthcare by preparing delicious, high-quality food.
- Qualifications: Passion for food, supervisory experience, and relevant culinary qualifications.
- Other info: Flexible working hours and a supportive environment for career growth.
Chef – Full Time (35 hours per week)
We\’re currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients\’ and customers\’ days, all within the market-leading food service company in the UK. You\’ll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here\’s an idea of what your shift patterns will be: 5 out of 7 days
Key Responsibilities
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Healthcare and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Ideal Candidate
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
As part of Compass you\’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivaled opportunities for learning and development, at one of the UK\’s biggest businesses.
About Compass Group UK&I
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
#J-18808-Ljbffr
Chef employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get your culinary skills out there! Attend local food events or pop-up kitchens to showcase your talent. Networking with other chefs and food enthusiasts can lead to job opportunities that aren't advertised.
✨Tip Number 2
Don’t just rely on job boards; use social media to your advantage! Follow companies you admire, engage with their posts, and let them know you’re interested in joining their team. It’s a great way to get noticed!
✨Tip Number 3
Prepare for interviews by practising common chef-related questions. Think about how you can demonstrate your passion for food and customer service. Show them you’re not just a chef, but a culinary artist ready to make a difference!
✨Tip Number 4
Apply through our website for the best chance of landing that dream job! We love seeing candidates who take the initiative to connect directly with us. Plus, it shows you’re serious about joining our team!
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for food and cooking shine through! Share your culinary journey and what excites you about creating exceptional food experiences.
Tailor Your CV: Make sure to customise your CV to highlight relevant experience that matches the Chef role. Focus on your skills in menu creation, customer service, and any supervisory roles you've held.
Be Specific About Your Skills: Don’t just list your qualifications; explain how they make you a great fit for this position. Mention your City & Guilds or NVQ certifications and any specific food hygiene training you've completed.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets seen by the right people and helps us get to know you better!
How to prepare for a job interview at Compass Group
✨Show Your Passion for Food
Make sure to express your love for cooking and creating exceptional dishes during the interview. Share specific examples of how you've delighted customers with your culinary skills in previous roles.
✨Know the Company and Its Values
Research Healthcare and Compass Group UK&I to understand their mission and values. Be ready to discuss how your personal values align with theirs, especially around customer service and teamwork.
✨Prepare for Practical Questions
Expect questions about menu changes and how you handle customer feedback. Think of scenarios where you've successfully implemented new ideas or improved food services, and be prepared to share those stories.
✨Demonstrate Your Team Leadership Skills
Since the role involves supervising a team, highlight your leadership experience. Discuss how you've motivated your team in the kitchen and ensured high standards of hygiene and food safety.
