At a Glance
- Tasks: Oversee catering operations, ensuring exceptional food and service experiences.
- Company: Eurest is a leader in workplace catering, committed to sustainability and employee well-being.
- Benefits: Enjoy career progression, recognition, and a supportive work culture.
- Why this job: Join a passionate team dedicated to great food and customer service while making a positive impact.
- Qualifications: Minimum two years of catering experience and a Basic Food Hygiene certificate required.
- Other info: Full-time role with a focus on personal growth and team empowerment.
The predicted salary is between 28800 - 43200 £ per year.
Job Description
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Eurest on a full time basis, contracted to 37.5 hours per week.\\n\\nAs a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.\\n\\nHere's an idea of what your shift pattern will be:\\n\\nMon: Full-time (Days)\\n\\nTues: Full-time (Days)\\n\\nWeds: Full-time (Days)\\n\\nThurs: Full-time (Days)\\n\\nFri: Full-time (Days)\\n\\nSat: \\n\\nSun: \\n\\nCould you shine as Eurest's next Catering Supervisor? Here's what you need to know before applying: \\n\\n Your key responsibilities will include:\\n\\nPreparing delicious food to the highest standards\\n\\nSupervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service\\n\\nCommunicating regularly with your line manager to monitor KPIs and targets\\n\\nRepresenting Compass Group UK&I and maintaining a positive brand image\\n\\nLiaising between customers and our culinary and service teams to ensure we continue to exceed expectations\\n\\nSupporting and training our teams, leading from the front to make sure everyone can excel in their role\\n\\nImplementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.\\n\\nOur ideal Catering Supervisor will:\\n\\nBe passionate about great-tasting food and exceptional customer service\\n\\nHave a minimum of two years of catering experience\\n\\nHave experience managing teams in a similar role\\n\\nHold a Basic Food Hygiene certificate\\n\\nHave excellent communication and organisational skills\\n\\nBe an ambitious and motivated individual who is always looking to upskill\\n\\nWe connect workplaces to mindful, flavourful & planet-positive catering\\n\\nAt Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day.
We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.\\n\\nWe're people-powered at Eurest\\n\\nIt?s an understatement to say that we?re passionate about what we do, which is why we?re committed to attracting the best and brightest people to join us – could that be you? Find out what makes joining Eurest so exciting\\n\\nJob Reference: com/3107/(phone number removed)/(phone number removed)/BU #Eurest\\n\\nCompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.
We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength
Catering Supervisor employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor
✨Tip Number 1
Familiarise yourself with the latest trends in workplace catering and sustainability. Being knowledgeable about how Eurest is committed to net zero by 2030 can help you stand out during interviews.
✨Tip Number 2
Network with current or former employees of Compass Group UK&I. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Prepare to discuss specific examples from your past experience where you've successfully managed a team or improved customer service. This will demonstrate your leadership skills and passion for exceptional service.
✨Tip Number 4
Showcase your commitment to continuous learning by mentioning any recent training or certifications related to food hygiene or customer service. This aligns with Eurest's values of investing in their people.
We think you need these skills to ace Catering Supervisor
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering and supervisory roles. Emphasise your passion for food and customer service, as well as any specific achievements that demonstrate your ability to lead a team.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention your two years of catering experience and how it aligns with Eurest's commitment to exceptional food and service.
Highlight Relevant Skills: In your application, focus on key skills such as communication, organisation, and leadership. Provide examples of how you've successfully managed teams and maintained high standards in previous roles.
Showcase Your Commitment to Health & Safety: Since the role involves implementing Health & Safety standards, mention your Basic Food Hygiene certificate and any relevant training or experience you have in maintaining compliance in catering environments.
How to prepare for a job interview at Compass Group
✨Show Your Passion for Food
Make sure to express your enthusiasm for great-tasting food and exceptional customer service during the interview. Share specific examples of how you've contributed to creating memorable dining experiences in your previous roles.
✨Demonstrate Leadership Skills
As a Catering Supervisor, you'll be managing teams. Be prepared to discuss your leadership style and provide examples of how you've successfully supervised and trained team members in the past.
✨Know Your Health & Safety Standards
Familiarise yourself with Health & Safety regulations relevant to catering. Be ready to discuss how you have implemented these standards in previous positions to ensure compliance and safety in the kitchen.
✨Communicate Effectively
Excellent communication is key in this role. Practice articulating your thoughts clearly and confidently, and be prepared to discuss how you would liaise between customers and culinary teams to exceed expectations.