At a Glance
- Tasks: Lead a kitchen team, create delicious menus, and ensure top-notch food service.
- Company: Join Eurest, a leader in sustainable workplace catering.
- Benefits: Competitive salary, full-time hours, and opportunities for career growth.
- Other info: Be part of a diverse team that values your unique talents.
- Why this job: Inspire your team and serve outstanding food while making a real impact.
- Qualifications: Experience in catering management and strong cooking skills required.
The predicted salary is between 35000 - 35000 £ per year.
Salary: 35,000 per annum
Shift hours: Full Time
37.5 hours per week, Monday - Friday role!
Are you a natural leader with a passion for food and a head for kitchen management? We're looking for an experienced and motivated Catering Manager to lead our kitchen team and deliver exceptional food and service every day. As Catering Manager, you'll be the driving force behind both the kitchen operations and the food offering. You'll be hands-on in the kitchen, leading by example while also managing all aspects of food production, kitchen standards, team development, and client satisfaction.
Key Responsibilities:
- Oversee the day-to-day running of the kitchen
- Lead and support a small kitchen team
- Plan and deliver high-quality menus using fresh ingredients
- Manage food safety, hygiene, and health & safety compliance
- Handle stock control, ordering, and supplier relationships
- Manage budgets, costs, and wastage efficiently
- Maintain excellent client and customer relationships
Our ideal candidate:
- Previous experience in a Catering Manager role
- Strong cooking skills and a passion for quality food
- Experience managing a kitchen team
- Good understanding of kitchen financials and controls
- Excellent communication and leadership skills
If you're a passionate chef who's ready to lead from the front, inspire your team, and serve up outstanding food with pride we would love to hear from you. Apply now and take the next step in your culinary career!
About Us
We connect workplaces to mindful, flavourful & planet-positive catering. At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly.
We're people-powered at Eurest. It's an understatement to say that we're passionate about what we do, which is why we're committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Manager - East Kilbride - Full Time - East Kilbride employer: Compass Group
Eurest is an exceptional employer that prioritises a vibrant work culture and employee growth, making it an ideal place for passionate culinary professionals. Located in East Kilbride, our full-time Catering Manager role offers a supportive environment where you can lead a dedicated kitchen team, create high-quality menus, and develop your skills while enjoying a healthy work-life balance with Monday to Friday hours. Join us to be part of a company that values diversity, sustainability, and the well-being of its employees, ensuring you thrive in your career.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Manager - East Kilbride - Full Time - East Kilbride
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Compass Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Compass Group
Don't be shy about reaching out to Compass Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Manager - East Kilbride - Full Time - East Kilbride
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Compass Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Compass Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
