At a Glance
- Tasks: Prepare delicious food and ensure high standards in busy kitchens.
- Company: Join a vibrant team that values craft, creativity, and community.
- Benefits: Weekly pay, flexible hours, and personal development opportunities.
- Why this job: Work across exclusive venues and make an impact with your culinary skills.
- Qualifications: Experienced Sous Chefs with a passion for food and hygiene.
- Other info: Quick application process – start working within days!
The predicted salary is between 13 - 16 £ per hour.
Craft, Creativity and Community! These are our values, and they go far beyond corporate waffle. In fact, they set the tone for everything we do. We are excited to be recruiting for our casual workforce across some of our exclusive venues! By joining our casual workforce you will get the chance to work across multiple sites on a flexible schedule that suits your needs!
Main Responsibilities
- Based in busy kitchens, your main tasks will be to prepare delicious food to menu specifications, ensuring that Levy standards and procedures are followed.
- Ensure all ingredients are available for the entire menu matrix.
- Take pride in your business and share agreed standards with your team.
- Assist with new team members by giving respectful and encouraging coaching as needed.
Skills / Qualifications
We are looking for experienced Sous Chefs with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.
What’s in it for you?
- Working with us has its perks! People are at the heart of everything we do, so we’ve developed a range of benefits to keep you happy.
- Weekly pay
- Flexible working hours
- Casual Worker App, allowing you to select shifts from over 100 workplaces
- eLearning App for all mandatory skill expansion training or learning
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working as a Sous Chef in one of our venues within a few days.
Casual Sous Chefs Copy employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Casual Sous Chefs Copy
✨Tip Number 1
Get to know the venues! Research the places you might be working at and understand their menu and vibe. This will help you stand out in interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know who might have a lead on a casual sous chef position or can give you a glowing recommendation.
✨Tip Number 3
Be flexible and open-minded! Since you're applying for a casual role, showing that you're willing to work different shifts and adapt to various kitchen environments can make you a more attractive candidate.
✨Tip Number 4
Apply through our website! It’s quick and easy, and we’ll get back to you in no time. Plus, it shows you’re keen to join our community and ready to dive into the culinary world with us!
We think you need these skills to ace Casual Sous Chefs Copy
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences that highlight your creativity in the kitchen and how you take pride in preparing delicious dishes.
Highlight Your Experience: Make sure to mention your previous roles as a Sous Chef or in similar positions. We want to see how your skills align with our high standards of hygiene and cleanliness, so don’t hold back on those details!
Be Yourself: We value authenticity, so don’t be afraid to let your personality come through in your application. Share what makes you unique and how you can contribute to our community-focused environment.
Apply Through Our Website: Remember, applying is super easy! Just hop onto our website and fill out the short application form. It only takes a minute, and we’ll get back to you quickly if you’re a good fit!
How to prepare for a job interview at Compass Group
✨Know Your Craft
Make sure you brush up on your culinary skills and knowledge of food preparation. Be ready to discuss your experience with different cuisines and how you ensure quality and hygiene in the kitchen. This will show your passion for food and commitment to high standards.
✨Showcase Your Creativity
Prepare to share examples of how you've added your own flair to dishes or contributed to menu development in previous roles. This is a great opportunity to demonstrate your creativity and how it aligns with the company's values of craft and community.
✨Team Spirit Matters
Since you'll be working in a casual workforce, highlight your ability to work well in a team. Share experiences where you've coached or supported new team members, as this reflects your leadership qualities and commitment to fostering a positive kitchen environment.
✨Flexibility is Key
Be prepared to discuss your availability and willingness to work across multiple venues. Emphasise your adaptability and how you can fit into their flexible scheduling, which is a big perk of the role. This shows you're ready to embrace the casual nature of the job.