Catering Operations Manager | Lead Team & Finances in Carnoustie
Catering Operations Manager | Lead Team & Finances

Catering Operations Manager | Lead Team & Finances in Carnoustie

Carnoustie Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic team to deliver top-notch catering services and manage daily operations.
  • Company: A leading catering service known for exceptional quality and service.
  • Benefits: Competitive salary, great benefits, and opportunities for personal and professional growth.
  • Why this job: Join a passionate team and make a real impact in the catering industry.
  • Qualifications: Strong leadership and customer service skills with a passion for team development.
  • Other info: Exciting role with a focus on compliance and financial performance.

The predicted salary is between 36000 - 60000 £ per year.

A leading catering service is seeking a Catering Manager in Carnoustie, UK. You will oversee daily operations, managing a team of 12 to deliver exceptional service while maintaining financial performance and compliance with safety standards.

Ideal candidates have strong leadership and customer service skills and a passion for team development. The role offers a competitive benefits package and opportunities for personal and professional growth.

Catering Operations Manager | Lead Team & Finances in Carnoustie employer: Compass Group

Join a leading catering service in Carnoustie, where we prioritise exceptional service and team development. Our supportive work culture fosters personal and professional growth, complemented by a competitive benefits package that ensures our employees feel valued and motivated. With a focus on leadership and financial performance, this role offers a rewarding opportunity to make a significant impact within a dynamic team.
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Contact Detail:

Compass Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Operations Manager | Lead Team & Finances in Carnoustie

✨Tip Number 1

Network like a pro! Reach out to people in the catering industry, attend local events, and connect with potential employers on LinkedIn. You never know who might have the inside scoop on job openings.

✨Tip Number 2

Show off your leadership skills! When you get the chance to chat with hiring managers, share specific examples of how you've successfully led teams in the past. This will help them see you as the perfect fit for managing their operations.

✨Tip Number 3

Be ready to discuss finances! Brush up on your budgeting and financial management skills, as these are crucial for the role. Prepare to talk about how you've maintained financial performance in previous positions.

✨Tip Number 4

Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you're genuinely interested in joining our team and helps us keep track of your application.

We think you need these skills to ace Catering Operations Manager | Lead Team & Finances in Carnoustie

Leadership Skills
Customer Service Skills
Team Management
Financial Management
Operational Oversight
Safety Compliance
Team Development
Problem-Solving Skills

Some tips for your application 🫡

Show Your Leadership Skills: When writing your application, make sure to highlight your leadership experience. We want to see how you've successfully managed teams in the past and how you can bring that expertise to our catering operations.

Demonstrate Financial Acumen: Since this role involves managing finances, be sure to include any relevant experience you have with budgeting or financial management. We love candidates who can keep an eye on the bottom line while delivering top-notch service!

Emphasise Customer Service Passion: We’re all about exceptional service, so don’t forget to showcase your customer service skills. Share examples of how you've gone above and beyond for clients in previous roles – it’ll really make your application stand out!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates during the process. We can’t wait to hear from you!

How to prepare for a job interview at Compass Group

✨Know Your Catering Stuff

Make sure you brush up on the latest trends in catering and food service. Understand the financial aspects of managing a catering operation, as well as compliance with safety standards. This knowledge will show that you're not just passionate about the role but also well-informed.

✨Show Off Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Think about specific challenges you faced and how you motivated your team to overcome them. This will demonstrate your capability to manage a team of 12 effectively.

✨Customer Service is Key

Be ready to discuss your approach to delivering exceptional customer service. Share stories that highlight your ability to handle difficult situations and ensure client satisfaction. This will resonate well with the interviewers looking for someone who values customer experience.

✨Ask Smart Questions

Prepare thoughtful questions about the company’s operations and team dynamics. Inquire about their approach to team development and how they measure success in catering services. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.

Catering Operations Manager | Lead Team & Finances in Carnoustie
Compass Group
Location: Carnoustie

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