Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a passionate team to create delicious food and memorable experiences.
- Company: Join an award-winning café that values creativity and teamwork.
- Benefits: Competitive salary, personal development, life assurance, and pension scheme.
- Other info: Monday to Friday role with opportunities for growth and training.
- Why this job: Make a real impact in a vibrant environment while enjoying work-life balance.
- Qualifications: Experience in managing teams and a passion for food and customer service.
The predicted salary is between 37500 - 37500 £ per year.
Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.
Location: Central London
Rate of Pay: £37,500 per annum
Working Pattern: Monday - Friday, 40 hours per week, shifts between 07:30am - 17:30pm
Key Responsibilities:- Preparing delicious food to the highest standards
- Managing our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Overseeing the catering operations, including completing weekly business returns, monitoring budgets, and implementing action plans
- Communicating regularly with your line manager to monitor KPIs and targets
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Managing a team of 2
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Whats in it for you? Working with Gather and Gather has its perks! People are at the heart of everything we do, so we’ve developed a range of benefits to keep you happy. Personal Development and Training opportunities, Life assurance scheme, Pension scheme.
Café Manager Monday - Friday employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Café Manager Monday - Friday
✨Tip Number 1
Network like a pro! Reach out to people in the industry, attend events, and connect with potential colleagues on LinkedIn. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by researching the company culture and values. Since we’re all about bringing food and people together, think about how your passion for food aligns with our mission. Show us how you can contribute to creating memorable moments!
✨Tip Number 3
Practice your pitch! Be ready to talk about your experience managing teams and delivering exceptional customer service. We want to hear how you’ve led from the front and made a difference in previous roles.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our award-winning team in Central London.
We think you need these skills to ace Café Manager Monday - Friday
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and customer service shine through. We want to see how you can bring that passion to our café and create memorable moments for our customers.
Tailor Your CV: Make sure your CV is tailored to the Café Manager role. Highlight your experience in managing teams, overseeing operations, and any relevant culinary skills. We’re looking for someone who can lead and inspire!
Be Bold in Your Cover Letter: Don’t be afraid to be a bit different in your cover letter! Share your unique approach to food and service, and how you challenge the conventional. We love brave and bold adventurers in food and drink!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Compass Group
✨Know Your Menu
Familiarise yourself with the café's menu and any signature dishes. Be ready to discuss how you would enhance the food experience for customers, as this shows your passion for food and understanding of their ethos.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed teams in the past. Highlight your ability to inspire and train others, as well as how you handle challenges. This will demonstrate that you're ready to lead from the front.
✨Understand the Business Side
Brush up on basic financial management and budgeting skills. Be prepared to discuss how you would monitor KPIs and implement action plans to improve performance, showing that you can balance culinary creativity with business acumen.
✨Health & Safety Knowledge
Make sure you’re up to date with health and safety standards relevant to the food industry. Be ready to discuss how you would ensure compliance within your team, as this is crucial for maintaining a safe and efficient working environment.