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- Tasks: Prepare delicious food and support a passionate kitchen team.
- Company: Join Restaurant Associates, part of Compass Group UK&I, known for exceptional hospitality.
- Benefits: Full-time hours, career progression, and a supportive work environment.
- Why this job: Be part of a team that creates outstanding culinary experiences and celebrates individuality.
- Qualifications: Great communication skills and a passion for food are essential.
- Other info: Diverse workplace with opportunities to thrive and grow your career.
The predicted salary is between 981 - 1207 £ per month.
We have an exciting opportunity for an ambitious Kitchen Assistant/Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 35 hours per week. As a Commis / Runner, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's what you need to know before applying:
- Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Being an enthusiastic team player and excellent communicator
- Helping with general kitchen tasks as directed
- Representing Compass Group UK&I and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
Our ideal candidate will:
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Be passionate about great-tasting food
Part of Compass Group UK&I, Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplaces as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Kitchen Assistant/Commis Chef in Bristol employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant/Commis Chef in Bristol
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Restaurant Associates. Understand their values and what they stand for. This will help you connect with the team and show that you're genuinely interested in being part of their culinary journey.
✨Tip Number 2
Practice your communication skills! As a Kitchen Assistant/Commis Chef, you'll need to be an excellent communicator. Try role-playing common kitchen scenarios with a friend or family member to boost your confidence and ensure you can express yourself clearly during the interview.
✨Tip Number 3
Show off your passion for food! Bring examples of your culinary experiences or even a dish you've prepared to share during your interview. This not only demonstrates your skills but also your enthusiasm for creating great-tasting food, which is key for this role.
✨Tip Number 4
Apply through our website! We want to see your application come through directly. It shows initiative and gives us a chance to see your commitment to joining our team. Plus, it’s super easy to navigate, so why not give it a go?
We think you need these skills to ace Kitchen Assistant/Commis Chef in Bristol
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for great-tasting food shine through! Share any experiences or moments that sparked your passion for cooking and how you aim to delight customers with your culinary skills.
Be Yourself: We want to know the real you! Don’t be afraid to showcase your individuality in your application. Highlight what makes you unique and how your personality can contribute to our vibrant kitchen team.
Highlight Teamwork Skills: As a Kitchen Assistant/Commis Chef, being a team player is key. Make sure to mention any previous experiences where you worked collaboratively with others, and how you communicated effectively to achieve common goals.
Apply Through Our Website: Ready to take the plunge? We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands and shows us you’re serious about joining our team!
How to prepare for a job interview at Compass Group
✨Know Your Ingredients
Familiarise yourself with the basics of food preparation and hygiene standards. Brush up on your knowledge of different cooking techniques and ingredients, as this will show your passion for great-tasting food and your commitment to quality.
✨Show Your Team Spirit
Emphasise your ability to work as part of a team during the interview. Share examples of how you've collaborated with others in previous roles, as being an enthusiastic team player is key to success in a kitchen environment.
✨Communicate Clearly
Practice your communication skills before the interview. Be ready to discuss how you build relationships with colleagues and customers, as excellent communication is essential for a Kitchen Assistant/Commis Chef role.
✨Demonstrate Your Passion
Let your enthusiasm for food and cooking shine through. Talk about your favourite dishes to prepare or any culinary experiences that have inspired you. This will help convey your eagerness to succeed and grow within the company.
