Commis Chef - Part Time - Emersons Green, Bristol

Commis Chef - Part Time - Emersons Green, Bristol

Bristol Part-Time 13 - 13 £ / hour (est.) No working from home possible
Compass Group

At a Glance

  • Tasks: Prepare delicious, high-quality food and support kitchen operations.
  • Company: Join Eurest, a leader in workplace catering with a focus on sustainability.
  • Benefits: Earn £13.25 per hour, enjoy career growth, and work in a supportive team.
  • Other info: Diverse and inclusive workplace with opportunities to thrive.
  • Why this job: Be part of a passionate team creating exceptional culinary experiences.
  • Qualifications: Great communication skills and a passion for food are essential.

The predicted salary is between 13 - 13 £ per hour.

Salary: £13.25 per hour

Shift hours: Part Time

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 22.5 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We offer support and development to grow within our business alongside a competitive salary.

Your key responsibilities will include:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Being an enthusiastic team player and excellent communicator
  • Helping with general kitchen tasks as directed
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations

Our ideal Commis Chef will:

  • Be a brilliant communicator and easily build relationships
  • Strive for excellence in an eager and motivated manner
  • Take initiative and make decisions that are right for our customers
  • Have a desire to succeed in your role
  • Possess the ability to work under pressure
  • Demonstrate exceptional timekeeping and reliability
  • Be passionate about great-tasting food

At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Commis Chef - Part Time - Emersons Green, Bristol employer: Compass Group

Eurest is an exceptional employer that prioritises the growth and development of its employees, offering a competitive salary and a supportive work environment in Emersons Green, Bristol. As a Commis Chef, you will be part of a passionate team dedicated to creating outstanding culinary experiences while enjoying opportunities for career progression and recognition for your hard work. With a commitment to sustainability and a culture that celebrates individuality, Eurest is the perfect place for those looking to make a meaningful impact in the workplace catering industry.

Compass Group

Contact Details:

Compass Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef - Part Time - Emersons Green, Bristol

Tip Number 1

Get to know the company! Before your interview, do a bit of research on Eurest and their values. This will help you connect with the team and show that you're genuinely interested in being part of their culinary journey.

Tip Number 2

Practice your cooking skills! If you can, whip up some dishes that showcase your passion for great-tasting food. Bring a few photos or even a sample to your interview to impress them with your culinary flair.

Tip Number 3

Be ready to chat about teamwork! As a Commis Chef, you'll be part of a hard-working team. Think of examples from your past experiences where you’ve collaborated effectively and how you can bring that energy to Eurest.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining the Eurest family right from the start!

We think you need these skills to ace Commis Chef - Part Time - Emersons Green, Bristol

Food Preparation
Teamwork
Communication Skills
Food Handling & Hygiene Standards
Health & Safety Regulations
Time Management
Ability to Work Under Pressure

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences or dishes that have inspired you, and show us why you're excited about the role of Commis Chef at Eurest.

Be Yourself:We want to know the real you! Don’t be afraid to showcase your individuality in your application. Whether it’s your unique cooking style or your approach to teamwork, let us see what makes you stand out.

Highlight Your Team Spirit:As a Commis Chef, being a great team player is key. Make sure to mention any past experiences where you’ve worked well with others in a kitchen or similar environment. We love to see collaboration in action!

Keep It Professional but Friendly:While we want to get to know you, remember to keep your application professional. Use a friendly tone, but make sure to proofread for any spelling or grammar mistakes. A polished application shows us you care!

How to prepare for a job interview at Compass Group

Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Familiarise yourself with different cooking techniques and ingredients that are popular in the industry. Being able to discuss your favourite dishes or recent trends in food can really impress the interviewers.

Show Your Passion

Eurest is looking for someone who is passionate about great-tasting food. During the interview, share your personal experiences with cooking and what inspires you in the kitchen. This will help convey your enthusiasm and commitment to creating exceptional food experiences.

Team Player Attitude

As a Commis Chef, teamwork is crucial. Be prepared to discuss examples of how you've worked effectively in a team before. Highlight your communication skills and how you contribute to a positive kitchen environment, as this aligns with what Eurest values.

Understand Food Safety Standards

Make sure you’re well-versed in food handling and hygiene standards. Be ready to talk about your experience with health and safety regulations in the kitchen. This shows that you take these responsibilities seriously and are committed to maintaining high standards.