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- Tasks: Supervise catering operations and deliver exceptional food experiences.
- Company: Join Compass Group UK&I, a leader in catering for Defence and government services.
- Benefits: Full-time hours, career progression, and a supportive work environment.
- Why this job: Be part of a team that values individuality and rewards excellence in customer service.
- Qualifications: Two years of catering experience and strong leadership skills required.
- Other info: Diverse workplace culture that celebrates unique talents and backgrounds.
The predicted salary is between 24000 - 36000 £ per year.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Defence on a full-time basis, contracted to 35 hours per week.
As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Shift pattern
- Mon: Full-time (Days)
- Tues: Full-time (Days)
- Weds: Full-time (Days)
- Thurs: Full-time (Days)
- Fri: Full-time (Days)
- Sat:
- Sun:
Responsibilities
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Ideal candidate
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Supervisor in Bristol employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor in Bristol
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for a Catering Supervisor role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your passion for food and service during interviews. Bring examples of how you've gone above and beyond in previous roles, whether it's creating a standout dish or leading a team to success. Let your enthusiasm shine through!
✨Tip Number 3
Prepare for your interview by researching Compass Group UK&I and their values. Understand what they stand for and how you can contribute to their mission. Tailor your answers to reflect their commitment to exceptional customer service and teamwork.
✨Tip Number 4
Don't forget to apply through our website! It's the best way to ensure your application gets noticed. Plus, it shows you're serious about joining our team and ready to take your catering career to the next level.
We think you need these skills to ace Catering Supervisor in Bristol
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for great-tasting food shine through! Share any experiences that highlight your culinary skills and your commitment to exceptional customer service. We want to see how you can bring that passion to our team!
Highlight Your Leadership Skills: As a Catering Supervisor, you'll be leading a team, so make sure to showcase your management experience in your application. Talk about how you've successfully supervised teams in the past and how you’ve helped them excel. We’re looking for someone who can inspire others!
Be Clear and Organised: Your application should be as polished as the service we provide! Keep it clear and organised, using headings and bullet points where necessary. This will help us easily see your qualifications and experience. Remember, first impressions count!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role and our company culture there!
How to prepare for a job interview at Compass Group
✨Know Your Menu
Before the interview, familiarise yourself with the types of food and service standards that Compass Group UK&I is known for. Being able to discuss specific dishes or catering styles will show your passion for great-tasting food and your understanding of their brand.
✨Showcase Your Leadership Skills
Prepare examples from your past experience where you successfully managed a team or improved service delivery. Highlight how you supported and trained your team members, as this aligns perfectly with the responsibilities of a Catering Supervisor.
✨Communicate Effectively
Practice clear and confident communication. You’ll need to demonstrate your ability to liaise between customers and culinary teams. Think of scenarios where you resolved issues or exceeded customer expectations, and be ready to share those stories.
✨Understand Health & Safety Standards
Brush up on your knowledge of Health & Safety regulations in catering. Be prepared to discuss how you’ve implemented these standards in previous roles, as compliance is crucial in this position. Showing that you take safety seriously will impress your interviewers.
