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- Tasks: Lead catering operations and inspire a team to deliver exceptional service.
- Company: Join Eurest, a leader in sustainable workplace catering.
- Benefits: Competitive salary, Monday to Friday schedule, and growth opportunities.
- Why this job: Make a real impact on food innovation and employee wellbeing.
- Qualifications: Proven leadership experience in fast-paced environments and budget management skills.
- Other info: Be part of a mission-driven company aiming for net zero by 2030.
Are you an exceptional leader ready to take on a dynamic multi-site challenge? We are seeking an outstanding Catering Manager to take the reins of catering operations at Sainsburys in Bristol. This is a high-impact role ideal for a commercially astute and people-focused professional.
About the role
- Oversee and lead the day-to-day catering services covering breakfast, lunch, dinner, vending.
- Inspire, lead, and develop a team to deliver service excellence and operational consistency.
- Build and maintain strong client relationships – acting as a trusted partner in food innovation and service delivery.
- Take ownership of financial performance – driving sales, managing budgets, and delivering business growth.
- Continuously seek opportunities to improve service standards and team performance.
Our ideal candidate
- Proven experience as a General Manager within a similarly fast-paced environment.
- Strong leadership skills with the ability to build high-performing teams and drive a positive culture.
- Commercially savvy with experience in budget management and client presentations.
- A strategic mindset, capable of identifying growth opportunities and leading change.
About Us
We connect workplaces to mindful, flavourful & planet-positive catering. At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
Catering Manager in Bristol employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager in Bristol
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, attend local events, and join relevant online groups. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by researching the company and its culture. Understand their values and how they align with your own. This will help you showcase why you're the perfect fit for the Catering Manager role at Sainsbury's.
✨Tip Number 3
Practice your leadership stories! Be ready to share examples of how you've inspired teams and driven results in previous roles. Highlighting your experience in managing budgets and improving service standards will make you stand out.
✨Tip Number 4
Don't forget to apply through our website! We love seeing candidates who are genuinely interested in joining us at Eurest. Make sure your application reflects your passion for sustainable and innovative catering solutions.
We think you need these skills to ace Catering Manager in Bristol
Some tips for your application 🫡
Tailor Your CV: Make sure your CV reflects the skills and experiences that match the Catering Manager role. Highlight your leadership experience and any relevant achievements in catering or food service to grab our attention!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to tell us why you're passionate about catering and how your background makes you the perfect fit for this role. Don’t forget to mention your strategic mindset and people-focused approach.
Showcase Your Achievements: When detailing your experience, focus on specific achievements that demonstrate your ability to drive sales and manage budgets. Numbers speak volumes, so if you’ve improved performance or increased revenue, let us know!
Apply Through Our Website: We encourage you to apply directly through our website for a smoother application process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Compass Group
✨Know Your Catering Stuff
Make sure you brush up on your catering knowledge before the interview. Understand the latest trends in workplace catering, especially around sustainability and innovation, as these are key to the role. Being able to discuss how you can implement these trends will show you're a forward-thinking candidate.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led teams in the past. Think about specific situations where you inspired your team or improved service standards. This will demonstrate your ability to build high-performing teams and drive a positive culture, which is crucial for this role.
✨Be Financially Savvy
Since the role involves managing budgets and driving sales, be ready to discuss your experience with financial performance. Bring along examples of how you've managed budgets effectively or increased revenue in previous roles. This will highlight your commercial acumen and strategic mindset.
✨Build Rapport with Interviewers
Remember, building strong client relationships is key in this role. During the interview, focus on establishing a connection with your interviewers. Ask insightful questions about their catering operations and express genuine interest in their approach to food innovation and service delivery.
