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- Tasks: Prepare high-quality meals for athletes and staff while ensuring food safety.
- Company: Join a leading catering company at Aston Villa FC's Training Ground.
- Benefits: Competitive salary, dynamic work environment, and opportunities for growth.
- Why this job: Make a real impact on athletes' performance through nutrition.
- Qualifications: Culinary qualifications and experience in high-performance settings required.
- Other info: Collaborate with the nutrition department and assist with matchday catering.
The predicted salary is between 36000 - 60000 £ per year.
A leading catering company is seeking a Sous Chef at Aston Villa FC's Training Ground. This role involves preparing high-quality meals for players and staff while maintaining strict food safety standards.
Ideal candidates will have culinary qualifications, experience in high-performance settings, and a passion for nutrition.
Responsibilities include:
- Menu execution
- Assisting with matchday catering
- Collaborating with the nutrition department to ensure optimal meals for athletes
Elite Sports Sous Chef – Performance Nutrition Kitchen in Birmingham employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Elite Sports Sous Chef – Performance Nutrition Kitchen in Birmingham
✨Tip Number 1
Network like a pro! Reach out to people in the sports and nutrition industry, especially those connected to Aston Villa FC. A friendly chat can open doors that a CV just can't.
✨Tip Number 2
Show off your culinary skills! If you get the chance, whip up a dish that showcases your understanding of performance nutrition. Bring it to an informal meet-up or share it on social media to catch their eye.
✨Tip Number 3
Be ready for a taste test! If you land an interview, be prepared to discuss your approach to menu execution and how you ensure food safety. They’ll want to see your passion for nutrition and high-performance cooking.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Elite Sports Sous Chef – Performance Nutrition Kitchen in Birmingham
Some tips for your application 🫡
Show Off Your Culinary Skills: Make sure to highlight your culinary qualifications and any relevant experience in high-performance settings. We want to see how your skills can elevate our kitchen at Aston Villa FC!
Passion for Nutrition is Key: Let us know about your passion for nutrition! Share any experiences or knowledge you have that align with our goal of providing optimal meals for athletes. This will really make your application stand out.
Be Specific About Your Experience: When detailing your past roles, be specific about your responsibilities and achievements. We love to see how you've contributed to menu execution and matchday catering in previous positions.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Aston Villa FC.
How to prepare for a job interview at Compass Group
✨Know Your Nutrition
Make sure you brush up on your knowledge of performance nutrition. Be ready to discuss how you can tailor meals to meet the specific dietary needs of athletes. This shows your passion for nutrition and your understanding of its importance in a high-performance setting.
✨Showcase Your Culinary Skills
Prepare to talk about your previous experiences in high-pressure kitchens. Bring examples of menus you've created or dishes you've perfected, especially those that align with the needs of athletes. This will demonstrate your culinary qualifications and creativity.
✨Understand Food Safety Standards
Familiarise yourself with food safety regulations and best practices. Be prepared to discuss how you ensure compliance in your kitchen. This is crucial in a role where maintaining strict food safety standards is a top priority.
✨Teamwork Makes the Dream Work
Highlight your experience working collaboratively with other departments, especially nutritionists. Share examples of how you've successfully executed menus in coordination with others, as this role requires close collaboration with the nutrition department.
