Compass Group UK in Sunbury-on-Thames is recruiting a Hospitality Sous Chef for our BP campus team. You will support the Head Chef in delivering a full hospitality offer, from canapés to formal dining, and lead a team to deliver excellent food for campus events.
The role involves preparing for 25-200 guest events, ensuring top quality food, and maintaining high standards in a fast-paced environment. A strong focus on food safety and team development is essential.
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Campus Hospitality Sous Chef - Fine Dining Lead in Sunbury-on-Thames employer: Compass Group UK
Compass Group UK&I is an excellent employer, offering a dynamic work environment where culinary creativity and service excellence thrive. With a strong focus on employee growth, you will have access to training and development opportunities that empower you to advance your career in the catering industry. Located in a vibrant setting, our team-oriented culture fosters collaboration and ensures that every member feels valued and supported in delivering exceptional food experiences.
