Compass Group UK in Sheffield is seeking an Operations Manager to own the day-to-day front-of-house operation and manage the client relationship. The role covers a breakfast and lunch restaurant, ad hoc hospitality, events and vending, with close collaboration to senior leaders.
You will lead a FOH team, ensure high service standards, and drive improvements while maintaining compliance and safety. A strong hospitality background and people leadership are essential for success.
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Front-of-House Ops Leader | Hospitality & Events in Sheffield employer: Compass Group UK
Compass Group UK&I is an excellent employer, offering a dynamic work environment where culinary creativity and service excellence thrive. With a strong focus on employee growth, you will have access to training and development opportunities that empower you to advance your career in the catering industry. Located in a vibrant setting, our team-oriented culture fosters collaboration and ensures that every member feels valued and supported in delivering exceptional food experiences.
