Levy Restaurants at The O2 in London is seeking an experienced Hospitality Manager to lead premium food and beverage operations across suites, kitchens, pantries and bars during events. You will drive high service standards, uphold health and safety, and lead a skilled team to deliver exceptional guest experiences.
The role requires strong leadership, collaboration with clients and internal teams, and a track record in complex service delivery within a demanding hospitality environment.
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Senior Hospitality & Events Leader (F&B Operations) employer: Compass Group UK
Compass Group UK&I is an excellent employer, offering a dynamic work environment where culinary creativity and service excellence thrive. With a strong focus on employee growth, you will have access to training and development opportunities that empower you to advance your career in the catering industry. Located in a vibrant setting, our team-oriented culture fosters collaboration and ensures that every member feels valued and supported in delivering exceptional food experiences.
