Junior Chef: Creative Menus & Quality Food Experience in Rugby

Junior Chef: Creative Menus & Quality Food Experience in Rugby

Rugby Full-Time On-site
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Chartwells, part of Compass Group UK&I, is recruiting an ambitious Chef for a full‑time role (40 hours/week) in the UK. You will prepare and serve high‑quality food, drive menu changes, and uphold brand standards across a large estate.

The ideal candidate has supervisory experience, holds a Food Hygiene certificate, and a City & Guilds 706/1 & 2 or NVQ equivalent, with a flexible approach to work.

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Junior Chef: Creative Menus & Quality Food Experience in Rugby employer: Compass Group UK

Compass Group UK&I is an excellent employer, offering a dynamic work environment where culinary creativity and service excellence thrive. With a strong focus on employee growth, you will have access to training and development opportunities that empower you to advance your career in the catering industry. Located in a vibrant setting, our team-oriented culture fosters collaboration and ensures that every member feels valued and supported in delivering exceptional food experiences.

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Contact Details:

Compass Group UK Recruitment Team