Compass Group UK, on behalf of Eurest, is seeking a Chef for a full-time role contracted to 24 hours per week. You will prepare and serve high-quality food, oversee menu changes, and contribute to new concepts while upholding strict hygiene standards.
You should be passionate about great-tasting food, hold a City & Guilds 706/1 & 2 or NVQ and a Food Hygiene certificate, and have experience supervising a team. Flexible working is expected.
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Part-Time Culinary Lead: Menu Innovation & Guest Experience in Rotherham employer: Compass Group UK
Compass Group UK&I is an excellent employer, offering a dynamic work environment where culinary creativity and service excellence thrive. With a strong focus on employee growth, you will have access to training and development opportunities that empower you to advance your career in the catering industry. Located in a vibrant setting, our team-oriented culture fosters collaboration and ensures that every member feels valued and supported in delivering exceptional food experiences.
